Okoboji Midwest Charm Farmhouse Ale

Okoboji Brewing Company
Brewed at Great River Brewery
Spirit Lake, Iowa USA
6% Saison | 13 Ratings | 29 IBU |
Traditionally brewed seasonally in the barn and other farmhouse buildings, thus the name. This style almost died out due to the perception of being a “regular person’s beer” but was revived by craft and home brewers with the love of its diversified flavors. Cloudy amber color with some spicyness and earthy flavors from the yeast. This semi-dry, medium bitterness beer has been revitalized because of “regular people” loving great beer. This beer will go great with any hearty meal, particularly with meats (goes well with red meat and white meat, and even fish).

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Appearance  
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Taste
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Palate
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TOTAL SCORE   
Comments


Beer Rating Assistance


Aroma is one of beer's most complex features. Aroma is propelled by lively CO2 and dampened by pillowy heads - especially nitrogen foam.

Malt
caramel bread hay cereal chocolate coffee nuts toast roasty

Hops
resin floral grass spruce citrus herbs

Yeast/Bacteria
dough barnyard cheese basement aromas leather earthy leaves

Other
alcohol banana bubblegum butterscotch clove cooked vegetables cough drop ginger licorice raisin rotten eggs soy sauce skunky smoke vanilla woody
Appearance is how a beer appeals to the eye and includes notes on color, the liquid's visual texture and the head -- the beer's foam top.

Color
pale golden amber orange red brown black

Liquid
clear hazy cloudy sparkling

Head
rocky frothy minimal white tan brown
Taste is what can be appreciated with the tongue. It's easy to mistake aromas for tastes -- the tongue only senses sweet, bitter, sour, salt and umami.

Sweet
light medium heavy

Bitter
light medium heavy

Sour
light medium heavy

Other
salty umami
The palate includes touch sensations on the lips, tongue, gums and roof of the mouth.

Body
light medium full

Texture
thin oily creamy sticky slick thick

Carbonation
fizzy lively average soft flat

Finish
astringent bitter abrupt long

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