Cascade Supracot

Brewed by Cascade Brewing
Portland, Oregon USA
8.5% Sour/Wild Ale | 8 Ratings | Special Release |
This live NW style sour wheat ale is a special single barrel project from the blenders that was barrel aged for six months before aging on 200 pounds of fresh apricots for an additional nine months - 200 pounds of fruit far exceeds our goal of two pounds per gallon by more than 1.5 pounds! Aromas of dusty apricot skins and blossoms are present at the start. Huge, rich, tart apricots cover your palate and lead to a dry fruit finish with a cotton candy note. Close your eyes, its like drinking a fresh apricot. This is tarter than the Apricot Blend; this is blender strength!

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Comments


Beer Rating Assistance


Aroma is one of beer's most complex features. Aroma is propelled by lively CO2 and dampened by pillowy heads - especially nitrogen foam.

Malt
caramel bread hay cereal chocolate coffee nuts toast roasty

Hops
resin floral grass spruce citrus herbs

Yeast/Bacteria
dough barnyard cheese basement aromas leather earthy leaves

Other
alcohol banana bubblegum butterscotch clove cooked vegetables cough drop ginger licorice raisin rotten eggs soy sauce skunky smoke vanilla woody
Appearance is how a beer appeals to the eye and includes notes on color, the liquid's visual texture and the head -- the beer's foam top.

Color
pale golden amber orange red brown black

Liquid
clear hazy cloudy sparkling

Head
rocky frothy minimal white tan brown
Taste is what can be appreciated with the tongue. It's easy to mistake aromas for tastes -- the tongue only senses sweet, bitter, sour, salt and umami.

Sweet
light medium heavy

Bitter
light medium heavy

Sour
light medium heavy

Other
salty umami
The palate includes touch sensations on the lips, tongue, gums and roof of the mouth.

Body
light medium full

Texture
thin oily creamy sticky slick thick

Carbonation
fizzy lively average soft flat

Finish
astringent bitter abrupt long

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