Phantom Canyon Noble Experiment

Formerly brewed at Phantom Canyon Brewing
Colorado Springs, Colorado USA
5.6% Pilsener | 1 Rating | 29 IBU |
Noble Experiment
(Pre-Prohibition Lager):
Brewed in the tradition of the beers made in America as we were entering World War One, this lager is light in flavor and color with a mild hop bite.

This beer is naturally carbonated to a higher level than our ales.

Beer Geek Info:

IBU’s – 29
Hops – Cluster
Malts - 69% Weyermann Bohemian Pilsner 20% Breiss Pilsner, 11% Weyermann Carafoam.
Water – No treatment

Original Gravity – 1.057

Original Plato – 14.0 

ABV – 5.6% 

Color - 3.3° SRM 

Calories per pint – 252
Yeast: From Christian Schmidt Brewery (run by the Schmidt family from 1860-1976), Philadelphia PA. *Prohibition was called the “Noble Experiment” by the early 20th century progressives.

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Taste
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Palate
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TOTAL SCORE   
Comments


Beer Rating Assistance


Aroma is one of beer's most complex features. Aroma is propelled by lively CO2 and dampened by pillowy heads - especially nitrogen foam.

Malt
caramel bread hay cereal chocolate coffee nuts toast roasty

Hops
resin floral grass spruce citrus herbs

Yeast/Bacteria
dough barnyard cheese basement aromas leather earthy leaves

Other
alcohol banana bubblegum butterscotch clove cooked vegetables cough drop ginger licorice raisin rotten eggs soy sauce skunky smoke vanilla woody
Appearance is how a beer appeals to the eye and includes notes on color, the liquid's visual texture and the head -- the beer's foam top.

Color
pale golden amber orange red brown black

Liquid
clear hazy cloudy sparkling

Head
rocky frothy minimal white tan brown
Taste is what can be appreciated with the tongue. It's easy to mistake aromas for tastes -- the tongue only senses sweet, bitter, sour, salt and umami.

Sweet
light medium heavy

Bitter
light medium heavy

Sour
light medium heavy

Other
salty umami
The palate includes touch sensations on the lips, tongue, gums and roof of the mouth.

Body
light medium full

Texture
thin oily creamy sticky slick thick

Carbonation
fizzy lively average soft flat

Finish
astringent bitter abrupt long

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