Formerly brewed at Pizza Port (Solana Beach)
Pilsner Malt, Aromatic, Munich, Caramunich, Honey Malt, Special B, Biscuit and Wheat. The beer is hopped with UK Fuggle, Liberty and Mt. Hood. No spices are added but we do throw some dried fruit into the kettle. Dark Belgian Candi Sugar is added to boost the Original Gravity. It is filtered with an OG of 1.067 and 6.5%ABV. White Labs Trappist Ale Yeast.