Formerly brewed at J.W. Lees
Our first brew from the 2008 harvest of barley and hops. To celebrate the occasion, we selected only the very finest malted barley and the choicest East Kent Goldings hops.
Harvest Ale is brewed by traditional methods in open copper fermenting vessels to a very high original gravity, and fermented with our excellent Cervisiae yeast to produce a very special ale.
Harvest Ale is then stored to impart excellent keeping qualities and to ensure that it will mature and improve with age. The result is an excellent full bodied beer that can be enjoyed by itself or as an accompaniment to a meal.
VINTAGE LIMITED EDITION. 1ST DECEMBER 2008.