Beau’s Mutineer Imperial Pilsner

Formerly brewed at Beau’s Brewing Co.
Vankleek Hill, Canada
8% Imperial Pils/Strong Pale Lager | 29 Ratings | 77 IBU |
A hoard of hop bounty awaits your senses. Powerful herbal, grassy aromas will attack your olfactory faculties while hop bitterness will overtake your palate. This all-out, hyperbolic take on German pilsner is our second Pro-Am collaboration with back-to-back CABA champion Brad Clifford!

History & Style
Beau’s Pro-Am Series is a salute to homebrewers, true innovators of our craft. Beers designed by amateur brewers, brewed at Beau’s. CABA CABA HEY is our annual Pro-Am collaboration with the Canadian Amateur Brewing Association (CABA). Mutineer was designed by this year’s Great Canadian Homebrew Competition winner, Brad Clifford!

Tasting Notes
This very big beer features bold hop flavours. Bitterness and aroma are structured around a clean German malt profile, and are complemented by a well-integrated warming booziness.

Food Pairings
Szechuan Cuisine, Manchego Cheese, Injera & Wat.

Technical Specs
ALC./VOL.: 8.0%
INGREDIENTS: Local Spring Water, Organic Barley Malts, Organic Hops, Brewer’s Yeast.. MALTS: Organic Pilsner, Organic Carafoam HOPS: Organic Perle, Organic Saphir, Organic Smaragd, Organic Opal
YEAST: German Lager Yeast
IBU’S: 77
OG: 17.8°P
FG: 2.7°P
IDEAL SERVING TEMPERATURE: 3-5° C

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Taste
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Palate
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TOTAL SCORE   
Comments


Beer Rating Assistance


Aroma is one of beer's most complex features. Aroma is propelled by lively CO2 and dampened by pillowy heads - especially nitrogen foam.

Malt
caramel bread hay cereal chocolate coffee nuts toast roasty

Hops
resin floral grass spruce citrus herbs

Yeast/Bacteria
dough barnyard cheese basement aromas leather earthy leaves

Other
alcohol banana bubblegum butterscotch clove cooked vegetables cough drop ginger licorice raisin rotten eggs soy sauce skunky smoke vanilla woody
Appearance is how a beer appeals to the eye and includes notes on color, the liquid's visual texture and the head -- the beer's foam top.

Color
pale golden amber orange red brown black

Liquid
clear hazy cloudy sparkling

Head
rocky frothy minimal white tan brown
Taste is what can be appreciated with the tongue. It's easy to mistake aromas for tastes -- the tongue only senses sweet, bitter, sour, salt and umami.

Sweet
light medium heavy

Bitter
light medium heavy

Sour
light medium heavy

Other
salty umami
The palate includes touch sensations on the lips, tongue, gums and roof of the mouth.

Body
light medium full

Texture
thin oily creamy sticky slick thick

Carbonation
fizzy lively average soft flat

Finish
astringent bitter abrupt long

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