Brewed by Itchen Valley
4.4% Stout |
26 Ratings |
Winter Seasonal |
Cask; Seasonal - February & March. Also available bottle conditioned.
Ingredients: Maris Otter, Crystal and Chocolate malts. Roasted Barley. Fuggles & Progress hops. Treacle and licorice.
Launched in Feb 2003.
A wholesome stout, smooth on the palate and brewed with rolled oats, Maris Otter malt and roast barley. A touch of treacle completes a full bodied, rich warming stout.