Formerly brewed at Free State Brewing Company
What is as properly English as the Queen's English? We hope you'll think that it's our English style ESB. We used British pale malt, crystal and biscuit malts to give this beer a firm malt foundation and a beautiful amber color. British Challenger (bittering) and Fuggle hops (dry hopping) round out the very British character of this classic ESB.
O.G. - 15P/1060. Hops - 50 IBUs.