Brewed by Ragtime Tavern (Gordon Biersch)
Brown in color with a medium body, Sweet Magnolia has a floral hop aroma created by Mt. Hood hops. A sweet, malty flavor is rendered by Crystal and Chocolate malts from the UK. Sweet Magnolia Brown won a gold medal in the 1998 Great American Beer Festival in Denver, CO. 12.5°. Editor’s note: Some of the beers at Ragtime are mandated by head office, but the brewpub has considerable independence. It is possible that in future some beers may be merged with corporate brews, but until we can determine with the brewmaster which these might be we will leave them all independent.