Dogma S.M.A.S.H. Mosaic

Brewed by Dogma Brewery
Belgrade, Serbia
4.7% · Session IPA · 9 Ratings · 50 IBU · Series Seasonal ·
S.M.A.S.H. is a well known term in brewing terminology. It describes the beer which is produced with Single Malt And Single Hop. Dogma Brewery is introducing you second beer in our S.M.A.S.H. Series - MOSAIC SESSION IPA! This beer brings you character of one of our favourite hops and one of flagships of Yakima hop breeders. Tropical aroma waves will be served you like on a plate because of using 100% Pilsner malt which is bringing in front all hop potential. You like Hoptopod IPA? If you do, you will fell in love with this beer. After first sip!

Aroma
1
2
3
4
5
6
7
8
9
10
Appearance 
1
2
3
4
5
Taste
1
2
3
4
5
6
7
8
9
10
Palate
1
2
3
4
5
Overall
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
Total Score 
Comments



Beer Rating Assistance

Aroma is one of beer's most complex features. Aroma is propelled by lively CO2 and dampened by pillowy heads - especially nitrogen foam.

Malt
caramel bread hay cereal chocolate coffee nuts toast roasty

Hops
resin floral grass spruce citrus herbs

Yeast/Bacteria
dough barnyard cheese basement aromas leather earthy leaves

Other
alcohol banana bubblegum butterscotch clove cooked vegetables cough drop ginger licorice raisin rotten eggs soy sauce skunky smoke vanilla woody
Appearance is how a beer appeals to the eye and includes notes on color, the liquid's visual texture and the head -- the beer's foam top.

Color
pale golden amber orange red brown black

Liquid
clear hazy cloudy sparkling

Head
rocky frothy minimal white tan brown
Taste is what can be appreciated with the tongue. It's easy to mistake aromas for tastes -- the tongue only senses sweet, bitter, sour, salt and umami.

Sweet
light medium heavy

Bitter
light medium heavy

Sour
light medium heavy

Other
salty umami
The palate includes touch sensations on the lips, tongue, gums and roof of the mouth.

Body
light medium full

Texture
thin oily creamy sticky slick thick

Carbonation
fizzy lively average soft flat

Finish
astringent bitter abrupt long

Click the descriptors above to add them to your comments.