Sawmill Pale Ale

Brewed by Sawmill Brewing Company (NZ)
Leigh, New Zealand
4.4% English Pale Ale | 22 Ratings |
Named after the small fishing village at Cape Rodney and the home of the Sawmill brewing company, this beer is based on an India Pale Ale (IPA) style. It has to be brewed to reflect traditional London Ale. Mid-amber in colour with tones of caramel and a slight hint of chocolate, this ale has a round mouth feel, with slight bitterness followed by a finish of good hop notes. This is an ideal session beer that can be enjoyed with many foods, but especially suited to pizza, breads, cheeses and snakes. 4.3-4.5%abv

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Palate
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Comments


Beer Rating Assistance


Aroma is one of beer's most complex features. Aroma is propelled by lively CO2 and dampened by pillowy heads - especially nitrogen foam.

Malt
caramel bread hay cereal chocolate coffee nuts toast roasty

Hops
resin floral grass spruce citrus herbs

Yeast/Bacteria
dough barnyard cheese basement aromas leather earthy leaves

Other
alcohol banana bubblegum butterscotch clove cooked vegetables cough drop ginger licorice raisin rotten eggs soy sauce skunky smoke vanilla woody
Appearance is how a beer appeals to the eye and includes notes on color, the liquid's visual texture and the head -- the beer's foam top.

Color
pale golden amber orange red brown black

Liquid
clear hazy cloudy sparkling

Head
rocky frothy minimal white tan brown
Taste is what can be appreciated with the tongue. It's easy to mistake aromas for tastes -- the tongue only senses sweet, bitter, sour, salt and umami.

Sweet
light medium heavy

Bitter
light medium heavy

Sour
light medium heavy

Other
salty umami
The palate includes touch sensations on the lips, tongue, gums and roof of the mouth.

Body
light medium full

Texture
thin oily creamy sticky slick thick

Carbonation
fizzy lively average soft flat

Finish
astringent bitter abrupt long

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