Brewed by Ithaca Beer Co.
, New York
A Robust American Ale brewed with four different rye malts, fresh centennial and crystal hops and our proprietary ale yeast. It is partly fermented in Tennessee rye whiskey barrels, then carefully blended.
Enjoy the gorgeous ruby color, strong aromas of vanilla and black cherry, earthy flavors of nuts and oak and the warm, spicy finish.