Brewed by Rock Bottom Chicago
A dry-hopped American-style Red Ale brewed with dark crystal malt that lends a caramel and maple character to this deep ruby-colored brew. Copious amounts of Cascade and Nugget hops are addded into the fermenter to create an explosion of lemon and grapefruit flavors and aromas. Our hoppiest house regular!
Note: This is brewmaster Pete Crowley’s recipe. Rock Bottome does not have "corporate recipes."