Formerly brewed at Carlow
Bagenalstown, Co. Carlow, Ireland
4.7% · Dry Stout ·
9 Ratings ·
Special Release ·
Cask conditioned, velvety smooth texture brewed with roasted and flaked barley with a creamy chocolate espresso taste. Bittered with North Down hops for a rich flavour and finished with the spicy aroma of Styrian Goldings.