bhensonb (15098) - Woodland, California, USA - MAR 29, 2007
Spicy aroma. Definitely ginger. Medium amber color with shards of lacing from a minimal head. Starts spicy. Ginger and coriander. Some malt, followed by dark fruit -raisin? Hard to define the finish. I suppose the spice complements the hop. Ginger all the way. Quite a complex thing. CanIHave4Beers (4184) - Pouring Bus, Iowa, USA - NOV 5, 2009
Pours a hazy reddish orange with a big fluffy head. The aroma is brilliant roses, apples, cedar wood, tons of floral notes. The flavor is hoppy and herbal with woody notes, clove notes, some cinnamon and cranberry. Delicious. rondphoto (4383) - Lakeside Park, Kentucky, USA - NOV 19, 2010
Very well done session ale. Full mouthtaste of malt and caramel, lingering finish. Stands well over several sessions. wlajwl (6751) - Quad Cities, Iowa, USA - MAY 8, 2011
Almost a bitter-like aroma to it, the appearance is cloudy and amber. The flavor is rather spicy, yet balanced. Very good. Volgon (2763) - Manchester, New Hampshire, USA - MAR 8, 2002
UPDATED: JAN 11, 2004 Light hazy orange color with various sized suspended floaters. Spicy orange aroma followed by a dry finish. A slight metallic tinge to this beer detracts from it.
eczematic (1325) - Adelaide, AUSTRALIA - SEP 6, 2002
Look, this could rate very highly except for the fact that it is so monstrously foamy that you canít get any beer to your lips for a good 15 minutes. by way of compensation, the foam tastes pretty good - intensely spicy and hoppy. once you get to the beer itself, itís a really nicely warming, very spicy (cloves, coriander, ginger, like the label says) ale that reminds me of a good rumíníraisin icecream. very dry, with not much malt flavour, and a long, complex finish that includes marzipan among other weirdnesses. legion242 (2348) - Richardson, Texas, USA - JUL 23, 2003
Orange rust colored; Head was huge- almost too huge; a little cinnamon in the nose? Very nice. Small hint of alcohol. Good bite on the tongue. yalnikim (800) - Wellington, NEW ZEALAND - AUG 24, 2006
Tasted 24/08/2006. 500ml bottle conditioned ale from Rumbleís, Wellington.
Pours a lovely copper gold with a just off-white head that slowly fades to a lovly lace. Plum, red wine, rum, caramel and toastiness in the surprisingly mild the nose. Smooth in the mouth: perfect soft carbonation, medium body, autumn fruit, warming alcohol notes, slightly vinous through the middle and a lovely woody herbal finish that is both bitter and mildly astringent. Some medicinal character shows through as it warms. Oily fruitiness lingers. Magic stuff - another cracking English ale from Rumbleís. Iíd like a touch more hops to balance - but thatís just getting picky. petexner (935) - CZECH REPUBLIC - NOV 12, 2011
Bottle. Very aromatical beer with spicy palate and rich taste and color. Christmas time! Bill Becker (1015) - Casper, Wyoming, USA - APR 8, 2015
Nice pour. Plenty of foam sitting on a medium gold brew. The foam ainít going anywhere soon but whatís shrinking leaves lacing behind.
The smell is festive; spicy with some cinnamon, a bit of clove, and fruity ..cherry like flavour when I swish the beer in my mouth, dark fruit when I donít swish.
Medium body with lightish carbonation.
This is delicious.