TxStoutLovers (2) - - NOV 8, 2014 does not count
When we want a little change from our normal "go to" stout, we head straight for DB. Before it went state-wide, we drove to Blanco 5 times to load up! This is an outstanding and affordable Belgian that is superior to many of the imported we’ve tried. RA does it right with a crisp clean intense Belgian yeast that delivers a unique, fruity, spicy taste. It’s refreshing, but is by no means a light-weight brew. KAggie97 (3529) - Ugly, Hot, and Humid Spring, Texas, USA - MAR 27, 2005
UPDATED: FEB 26, 2007 On tap at The Gingerman in Houston. Aroma is a light citrus that doesn’t even begin to do this fine concoction justice. Pours thick and creamy like a good Belgian, and the head likes the party so much it stays around until the end. The malt and hops melt together to form a slight apple and orange sweetness; almost like a strong Hefe Weizen. Satiny palate. I’d sell my soul for this beer; it’s that damned good. In case anyone forgets, I rated it first!!! SPDickerman (1239) - Texas, USA - OCT 15, 2012
Pours orange with a large white head. Smells fruity, sweet, and a little spicy. Taste is fruity, sweet, and spiced. Medium-bodied with a smooth texture and a light fizzy mouth-carbonation, Real Ale Devil’s Backbone finishes sweet. AWMiller (512) - Mansfield, Texas, USA - SEP 22, 2011
This brew from Real Ale completely exceeded all of my expectations of this Tripel! It poured up a hazy dark golden colored body with a foamy head that possessed great retention and lacing effects. Aromas of yeast, peppers, spices, bananas. Flavors of the same and also include pears and sugars. Medium-bodied, good carbonation, very easy to drink with no harsh aftertastes and a smooth, clean finish with just the right amount of hoppy bite. This is definitely one of the finest American Tripels that I have even had the pleasure of tasting! rayg1 (593) - Charlotte, North Carolina, USA - JUL 10, 2010
So this bottle was sent to me by Kevin (Kaggie97) in a surprsie package, thanks a ton man!! The beer pours out a deep golden yellow with a touch of a white head that lasted only for a few minutes. Robust and thick body. Strong Belgian notes of yeast and fruity pears, apricot, clove and bubble gum. A touch of salt lingers with this beer but helps to balance the beer out nicely. The sweetness of the beer finishes sharply, rather dry and only a slightly hoppy bitterness, however, that Sazz flavor is just perfect. Great beer, the definition of craft beer, a gem of a beer that few know about (including myself) without some local guidance. Freaking awesome beer. My favorite Tripel by far, normally I don’t like this style at all but this is a class of its own.
KamGoPro (220) - Texas, USA - JAN 26, 2014
Honey gold color, plenty of carbonation. Malty sugar flavor with a little molasses finish. Beachmaster (558) - Oklahoma, USA - SEP 22, 2014
On draught. Poured a hazy light gold, with a huge, fluffy white head that quickly faded into a disc on the surface. Good lacing. Nose is candi sugar and Belgian yeast. Taste is typical for the style, with candi sugar and notes of banana and clove dominant. Medium length finish with creamy mouth feel. Delicious commonmac (1246) - Minneapolis, Minnesota, USA - APR 16, 2015
On tap at Bangers in Austin. Odd 14 oz pour. Cloudy orange with golden qualities. Minimal head that dissipates quickly. Aroma is strong leaning on spices and Belgian yeast. This one owns its Belgian-ness very well. Taste feels very much in the wheelhouse of the tripel style. Initial spiciness carries throughout with a bite towards the end letting you know alcohol is present. Sugary sweetness at the end and through the aftertaste. It’s welcomed and appreciated. This is a very well done tripel. Actually could hold its own against the gold standard Tripel Karmaliet. The Devil went down to TX and showed some serious backbone. See ya Johnny. JakeSparks (125) - Alvin, Texas, USA - JAN 21, 2013
the best interpretation of a belgian beer ever made on US soil. bought a case that i hate to drink commonshawn (1258) - Minnesota, USA - APR 16, 2015
Tap at craft pride in Austin with commonmac. Snifter. Dark gold with small white head. Smells of Belgian yeast and citrus. Crisp citrus, with yeast to give a nice medium body. Some peach elements. Well balanced. Very nice to drink. Great beer.