arminjewell (9635) - East Lansing, Michigan, USA - JAN 4, 2011
Pours hazy red with white head, aroma has notes of caramel, grain, toasted malt. Taste is sweet caramel, grain, some grass and earth, slightly bitter but mostly sweet finish. Not bad. Ughsmash (7508) - Pewaukee, Wisconsin, USA - JAN 1, 2011
Bottled. Poured a healthy shade of medium orange with almost no head sticking around.. hazy. The aroma picked up sweeter caramel and fruity malts with a touch of molasses.. a little earthy accent.. sugary and enjoyable. The flavor found sweet caramel and bready notes at the core.. touches of darker fruit and toasty earth accented.. long, malty finish. Light-medium bodied with too little carbonation on the palate.. grainy, too.. decent feel to it beyond that. bhensonb (15187) - Woodland, California, USA - DEC 18, 2010
Bottle from ericandersnavy. Pours copper with a foamy 2 finger off-white head. Smells bready and a bit herby. Med body. Tis bready. Just a little sweet, but there’s just a little hop to help cover that. Finish is lightly toasted bready maltiness. But it’s verging on dry. Sledutah (7526) - Utah, USA - DEC 13, 2010
12oz bottle from thirdeye11 SPDickerman (1239) - Texas, USA - NOV 15, 2010
Appearance: Slightly hazy amber with a small off-white head with some light lacing
Aroma: Grainy malts, caramel and spices
Taste: Toasted malts, sweet caramel, and some hop bitterness in the finish
Pours a rich, shiny brown, or copper, with minimal white head. Smells sweet of the malts and is reminiscent of autumn. Tastes sweet, almost like maple syrup but not quite; the Munich and Vienna malts work wonders together. Medium-bodied, with a slightly sticky texture and carbonation that is less than expected from a lager, Real Ale’s Oktoberfest finishes a little sweet and almost dry. I was surprisingly impressed.
jtclockwork (16561) - , New Jersey, USA - NOV 13, 2010
Backlog from my SATX trip. Pours clear orange amber. Nose of white pepper and malt. Taste is lightly spiced malts. Moggman (235) - Columbus, USA - NOV 10, 2010
Bottle. Pours orange/dark amber with no head. Aroma is sweet with some caramel and dough notes, I must have gotten a bad bottle because the flavor was skunky with some sweetness, a strong malt presence, and very prickly carbonation. Styles (2014) - Lincoln Park, Michigan, USA - NOV 9, 2010
Courtesy of northernbrews. Bright amber, minimal head. Aroma is dead on, toast, caramel, very faint roast, noble hop background, earthy, well balanced. Malt comes through a bit more in flavor, hop character balances through finish. Medium carbonation. Well done. Drake (13724) - Milwaukee, Wisconsin, USA - OCT 28, 2010
12 ounce bottle courtesy of blutt59. Thanks! Pours a clear orange color with a medium frothy white head. Decent head retention and lacing. Aroma of caramel, leafy hops, nutty notes, some lightly toasted grain. The taste is caramel, toasted malts, bitter leafy hop finish. Medium bodied. Petty good marzen.
brokensail (16444) - Dublin, California, USA - OCT 25, 2010
A: The pour is a dark amber color, one could call it copper, I suppose. The head is initially a thin layer of khaki foam, but soon dies down to almost nothing.
S: The hops are mildly spicy with some definite earthy notes. A fair amount of lager yeast follows. As the beer comes up to temperature, I get more of the rich bready character and a hint of caramel.
T: This one opens up with the dense breadiness I was expecting. Some nice spice flavors to this beer as well, I seem to pick up some nutmeg. The sweetness is moderate with a mild bitterness to compliment it all.
M: The body is medium with a moderate level of rolling carbonation.
D: A really good beer. Before I knew it my glass was empty and the bottle was gone.