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style
RATINGS: 189   WEIGHTED AVG: 3.53/5   SEASONAL: Winter   IBU: 55   EST. CALORIES: 216   ABV: 7.2%
COMMERCIAL DESCRIPTION
Our winter seasonal Phoenixx rises from the great ale recipes of the UK, but we’ve brewed it with a distinctly American attitude. Deep amber in color, Phoenixx delivers subtle notes of toffee and caramel, characteristic of traditional English Crystal malt. Yet with this ale, it’s all about the hops. Made from a blend of hops from across the pond, highlighted by the Phoenix hop variety from Kent, this special brew’s signature is its complex and strong hop character. This winter, warm up with a pint or two of a British-inspired beer that’s been reborn a Texan. 15.5°

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4.3
JakeSparks (125) - Alvin, Texas, USA - JAN 21, 2013
slick golden bitter beer. nice maltiness. had once on tap and happy to see it in bottles

4.2
jzzbassman (1638) - Arlington, Texas, USA - FEB 26, 2006
Poured a dark brown with a creamy tan head that stuck around. Alcohol was disguised in the nose and the taste, and this was all about the caramel flavors, with a crisp hoppiness in the end. Well done.

4.2
HopsIPAndDrunk (43) - Oklahoma, USA - APR 18, 2011
Aroma is sweet resin-hop with alcohol definitely present. Also contains strong fruity notes that resemble fruity pebbles cereal..... or fruit roll-ups, if you will (Do they still make those?) A beautiful reddish-amber color with a clear complexion. Develops an impressive white frothy head that quickly diminishes after the pour. Very minimal lacing occurs (more like spotting... again, if you will). Heavy bitter taste (much like an IPA) with a fruit notes gathering in the nose. Medium-bodied that is impressive as far as ales go, with a slick texture. Fizzy carbonation in the mouth with a lingering bitter finish that is a bit biting. Not a bad brew, although I’m not jumping off the couch to buy more.

4.1
dyetube (1378) - Hurst, Texas, USA - JAN 30, 2010
this beer pours a deep copper with a thin white head that diasipates quickly. the aromas are fruit, malt and nut. the flavors are figs, nut and malty sweetness. I really liked this one! cheers!

4
HumuloneRed (765) - Portland, Oregon, USA - DEC 22, 2005
On Draught at The Draught House. Pours murky red with an off white head and good lacing. Nice earth, malt, and grassy notes in the nose. Strong bitterness up front with some earth/grassy notes and good malt profile. Very drinkable beer. Another good one from Tim and the crew!

4
graham515 (537) - Houston, Texas, USA - MAR 5, 2009
Pours a dark amber into the glass with a off-white head. Aroma is burnt toast with some malt sweetness. Flavor is surprisingly bitter. Not so much from the hops, but a hint of roasted grain. Really enjoyed this offering from Real Ale and would love to see them start offering their seasonals in bottles!

4
mar (5456) - Dallas, Texas, USA - DEC 23, 2009
on cask at gingerman Plano. deep amber with a smooth cream head. bready nose, along with some light smoke. very nice on the palate, thick bready malt flavor with a light roasted finish.

4
bhensonb (15965) - Woodland, California, USA - FEB 13, 2010
Whoah! A bottle from ericandersnavy. Eat your friggin hearts out on this one. Poured into the SA super glass. Comes out ruby tinged amber with a multifinger foamy beige head. Aroma is pretty much nice malt. Incredibly, fruitily hoppy flavor. Burns in the mouth. Any Englishman who tastes this would likely just curl up his toes. This could be my go to beer. Bet it would be, if I lived in Texas. It’s not harsh, just incredibly, smoothly, fruitily hoppy. Oh to live in Blanco. Maybe not though. Might be too far from an international airport. But if I was drivin’ through Blanco, I’d be packing back a whole bunch of this. Drink this, and your tongue will not pass into the corruption of death. Was that over the top? So is this ale!

4
daknole (11048) - Scottsdale, Arizona, USA - FEB 28, 2010
Nice beer! Amber pour. Caramel, fruit, hops, citrus, mmmmm! Flavor is sweet and hoppy. I am really digging the few double ESB’s I have tried. This one is chewy and hearty. Really a good brew.

4
jmad (72) - - MAR 20, 2011
I poured a 12 oz bottle into a glass mug... The beer is a reddish, brown color with a thin, soapy white head. It smells of roasted caramel malt with some grassy and citrusy hop aromas. The taste is bitter and sweet with flavors of toffee, lemon and grapefruit. Phoenixx is medium bodied with the right amount of carbonation and a pleasant, lingering finish. Real Ale did good with this one, it’s very balanced between the malt and hops, I could drink this all the time.


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