badgerben (5170) - Blaine, Minnesota, USA - JUL 15, 2017
Deep reddish brown color with a small head. Light chocolate and caramel aroma. Light barley flavor. Hint of yeast. Very light chalk and cocoa. shrubber85 (11382) - Greenville, Indiana, USA - DEC 9, 2016
Bottle. Butter, toffee malt, and hay aroma. Chestnut brown with moderate light tan head. Mildly sweet milk, toffee malt, and moderately bitter weedy dry hay flavor. Okay body. Gription79 (2890) - Bountiful, Utah, USA - OCT 19, 2016
Poured from a 12 ounce bottle. There is a strong roasted malt, astringent grain husk, oxidation. There is a lot that is off with this beer. smroush (279) - Michigan, USA - SEP 17, 2016
Aromas very malt oriented, toffee perhaps a bit of butterscotch. Not much hop presence.
Color is a dark amber with a large off white head.
Taste is pretty sweet, but quite light on the bitterness.
Body and texture are somewhat thin for a Scotch ale. Carbonation is somewhat lively and finish is medium, mostly the sweet toffee.
Overall a fairly simple and thin Scotch ale. Patrickctenchi (6585) - Cox’s Knob, columbus, Indiana, USA - SEP 12, 2016
Hazy copper-brown with a light tan head.
Caramel, peat scent.
Caramel malt, nuts, toffee flavour.
Very nice body....enjoyable.
JohnGalt1 (1721) - Boise, Idaho, USA - AUG 17, 2015
Dark walnut brew with minimal head and no lacing.... Whiskey barrel version.... A TON of barrel and whiskey flavor. Pretty much overwhelming any hints of the background Scottish ale attributes unfortunately.... Just sooooo far out of balance. Travlr (24651) - Charlotte, North Carolina, USA - JUL 14, 2015
Bottle. Deep amber maroon color, tan head. Aroma of nutty cocoa and caramel. Taste has sweet toffee and chocolate. Nice. Darkmagus82 (2302) - - DEC 19, 2014
Poured from bottle into a pint glass
Appearance – The beer pours deep amber color with a little bit of burnt brown in there as well. Upon pouring there is a little bit of foam on the surface of the brew. This fades rather fast leaving just a hint of lace on the sides of the glass.
Smell – The aroma of the beer is quite heavy of a sweet caramel mixed with a little bit of toffee. Other lightly roasted bready smells are there as well, with these being mixed with some light scotch. A hint of a earthy smell rounds out the total giving a rather decent and robust scotch ale aroma overall.
Taste – The taste begins with a sweet and malty flavor with a lots of caramel and toffee and some other tastes of toasted bread. These tastes all create the base of the brew and all remain relatively strong throughout. There is however, even more sweet that comes to the tongue, more in the form of a butterscotch taste, all while a bit of scotch and some wood come to the tongue as well. With all the flavor transitions that have occurred throughout, one is left with a rather sweet and malty, lightly scotched taste to linger on the tongue.
Mouthfeel – The body of the beer is on the thicker and creamier side for a brew of 6 % abv with a carbonation level that is on the lower side. For the style it is very nice as it accentuates the lighter scotch and wood, and really allows all the more malty flavors of the brew to soak into the tongue.
Overall – A flavorful and rather tasty scotch ale that has a more drinkable abv. of 6 %. Big and sweet, but not so huge on the scotch booziness. Good overall.
DuffMan (10421) - the land of bitumen, beef & beer, Alberta, CANADA - NOV 29, 2014
Bottle, purchased in Havre. Reddish copper, very lively beige head. Caramel and sour grains, not appealing to me at all. How in the hell did this piece of shit win any awards? Seriously? Oh God, I feel a nasty message from the owner coming my way again.... mbgrayson (771) - Anaconda, Montana, USA - NOV 16, 2014
Pours a dark amber, with ample tan head. Aroma of malts. Very smooth and drinkable. Thumbs up, a very pleasant Scotch ale.