Serve in Shaker, Snifter


on tap

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RATINGS: 136   WEIGHTED AVG: 3.66/5   SEASONAL: Special   EST. CALORIES: 240   ABV: 8%
Red Rock’s Elephant Double IPA is enormous! Six different hop varieties combined with the finest malts and double dry-hopped for a massive sensory overload.

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FalconsFever (40) - Smyrna, Georgia, USA - MAR 18, 2013
Very hoppy and strong. First tried at East Atlanta Beer Festival in May 2012. It was the sleeper of the festival and a must try for IPA lovers. ---Rated via Beer Buddy for iPhone

Ed5388 (3477) - Forked River, New Jersey, USA - MAR 13, 2013
500 ml bottle thanks to Dallas! Pours clear and golden. Excellent aromas of citrus, pine, and pineapple. Taste is bitter and citrusy. Also slight wine like/nail polish characteristic that was a little off putting at first, but went down smoother the more I drank it. Not the best ipa but not the worst.

ansermadide (1526) - Kyle, Texas, USA - FEB 15, 2013
This tasty double IPA has a bright, light cloudy orange color and a bright white head. The nose is fresh and almost citrusy, clean, and bready. It’s Very bright in the nose, and flavor is bright as well. It’s bready, but thin-bodied, and finishes not at all bitter for the hop presence. It finishes thin and almost dry, giving up a little of its alcohol presence. Good, and different!

normffl (1) - - FEB 12, 2013 does not count
I am not a big IPA fan, but found this one to be pretty tasty. The color was a redish gold and looked very appealing in the glass.

Travlr (24631) - Charlotte, North Carolina, USA - FEB 9, 2013
Bottle. Hazy golden color, large fluffy white head with good retention. Aroma of pineapple and citrus. Taste is bitter tropical fruit, coconut. Nice.

AdamGott (386) - Idaho Falls, Idaho, USA - JAN 13, 2013
slightly hazy light copper pour with little head - aromas of malt, grapefruit, and pine - flavors are very even with malt and hops fighting each other the whole time - finishes with a lingering citrus/malt. Very good.

elgiacomo (745) - Ringgold/Fort Oglethorpe, Georgia, USA - JAN 6, 2013
32oz growler, kegged Nov 24, 2012. Served at around 45F.

Pours lightly hazy amber with a one finger white head that quickly recedes to a wispy cap and leaves some spotty lacing behind.

Aroma is orange, tangerine citrus, some apricot, decent amount of caramel malt. Good, but not great strength.

Flavor is orange citrus, light apricot, fair bit of caramel malt, mild sweetness in the middle, moderate to good bitterness, mild alcohol.

Mouthfeel is medium bodied, oily, bit sticky, good carbonation.

OK Double IPA. More caramel malt than I care for in the style, though.

garmonbozia (429) - Hattiesburg, Mississippi, USA - JAN 6, 2013
Bottle from Red Rock Brew pub in Red Stone in Park City. Great beer. Color was an orangish color. Taste was very smooth with great hop balance with malt. I thought this beer was very well balanced. Not too bitter and not too sweet either like some dipas I have had. This had a great head retention. Nice sticky lacing on glass. I could have drank this all night

PorterPounder (7961) - Tallahassee, Florida, USA - DEC 4, 2012
Savannah, Ga. - Habersham Beverage Warehouse - 500 ml bottle. Murky dark golden pour, sticky white head - nice lacing. Spruce aroma with some nectarine fruity accents. Full bodied flavor with the requisite grapefruit bitterness. some maple syrup sweetness, a touch of yeast. Mouthfeel nice and sticky. Overall solid.

hayduke (5203) - Eureka, California, USA - NOV 4, 2012
This is my second beer from this brewery and again it disappoints. From the State Liquor store in Salt Lake City, UT this came back with my brother Rick. He did not like it either. Pours a gold color with haze and a good sized white head. Nose is strange, and not much citrus shows but some pine. Medium body. Somewhat acrid mouthfeel. Flavor is bitter and the finish is as well. Almost seems spoiled. Drinkable, but barely.

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