omhper (25565) - Tyresö, SWEDEN - FEB 24, 2002
Golden coored. Hazy. Nowhere near a hefeweizen but rather a nice American ale made from wheat malt IMO.
Oakes (18543) - Vancouver, British Columbia, CANADA - JAN 5, 2001
.................................................. kp (10881) - Woodstock, Georgia, USA - SEP 1, 2007
UPDATED: SEP 14, 2008 Date: 05/14/1998PorterPounder (8228) - Tallahassee, Florida, USA - SEP 18, 2002
Appearance: cloudy dark yellow,
Aroma: slightly sweet citrus hop aroma,
Flavor: tangy wheat flavor, light bitter finish
Aroma: 5/10; Appearance: 5/10; Flavor: 5/10; Palate: 5/10; Overall: 10/20
The score was calculated based upon the notes and an old scoring system.
Flowery aroma, creamy head with a good cloudy appearance. Even had pellet sized residue at the bottom of the glass. Good full bodied sweet flavor. Strong finish - goes down smooth. Aurelius (5499) - Tallahassee, Florida, USA - JUL 29, 2002
A slightly burnt/parched wheat aroma -- grainy, without the musk associated with European weissen. It appears that every effort was made to make this middle of the road -- it does have sediment, and it's unfiltered, but there are no pronounced esters or yeasts. Medium peachy gold, with a malleable white foam. Bready, parched grain flavor. A pretty solid palate. Clean drinking and a good compliment to the pork chops that I drank it with, but it's nothing special. It really could have stood a little bit more acidity (lemon.) Clean, mild West Coast hops. Dinging it in appearance for an ugly label and a screw-off cap.
oldrtybastrd (5003) - Fort Walton Beach, Florida, USA - DEC 28, 2005
Pours a hazy golden yellow color. Aromas of bread/lemon/and some fruit. Had a taste of yeasty bread with some spice. michael-pollack (4959) - King of Prussia, Pennsylvania, USA - APR 28, 2002
.................................................. jsquire (4570) - St. Marys, Ohio, USA - OCT 30, 2002
This originally poured out of the bottle a clear straw yellow color, but I swirled hard to get some of the yeast in the glass to get a more traditional cloudy beer. Not much nose and a little, fluffy white head. Not much flavor and certainly no spicey tastes that I would expect from a german wheat. A little thin in the body and an odd flavor in the finish. Not a good hefe-weizen at all. Nate (4279) - Indiana, Pennsylvania, USA - OCT 28, 2002
Bit yeasty/astringent aroma, nice wheat beer aromas. Cloudy (unfiltered) butterscotch amber - tiny head. Smooth, light carb with medium body. Many different flavor elements but not all meshed - hit you one at a time. Wheaty (though more like an American wheat, not German). Astringent finish and after, though pleasant. BillKismet (4103) - Seattle, Washington, USA - MAR 21, 2002
A rather blase' wheat. Slightly unbalanced/undeveloped, but still refreshing and very drinkable.