Dogbrick (14009) - Columbus, Ohio, USA - MAR 17, 2014
Sample at the taproom. Clear dark brown color with a medium foamy light beige head that diminishes gradually to a film. Partial rings of lacing on the glass. Malt, coffee and hops in the nose. Light to medium body with a roasty character and notes of coffee, malt and earthy hops. The finish is roasted nuts and coffee. Decent overall. ajnepple (7200) - Denver, Colorado, USA - MAR 4, 2014
On tap at the brewery. Dark brown with a light brown head and lacing. Strong coffee aroma with roasted malts and bitter chocolate. Similar flavor, rich, balanced and easy to drink. Medium body with a smooth, lingering finish. Top notch. notalush (5935) - Lakewood, Colorado, USA - FEB 15, 2014
Tap at Renegade - dark reddish brown - fairly thick and sticky lace - nose of hazelnut, cream, coffee bean, vanilla, sweetbread - creamy texture, fairly full-bodied - sweet hazelnut and vanilla cream flavors, along with strong coffee bean - the sweetness, acidity, and roast of the beans are presented in equal measure and add a nice depth to the beer - this is solid. NachlamSie (3581) - Denver, Colorado, USA - NOV 6, 2013
Pint at Renegade Publik House. Pours rich brown with a khaki head. Decent amount of genuine coffee in the nose. Milky sweetness and toasty malts are apparent. I could use a little more coffee, but I’m being nitpicky and have recently been spoiled by Avery’s coffee stout. There is assertive, fresh coffee character on this brown ale and the milky sweetness and nutty notes make this a very tasty sipper. onceblind (10700) - Denver, Colorado, USA - OCT 29, 2013
Clear dark brown with a thin off-white head. Nose has a nice floral nutty coffee tone with a touch of earthy berry and a little more coffee roastiness. Flavor is nutty and very earthy with even the roasty delicious coffee tones bringing a certain earthiness with it, alongside that strange but welcoming wildberry tone from the nose. Tastes like cafe con leche, but with a little nuttiness and earthy brown malts. Weird, but lovely.
Experiment_Ale (1098) - Dallas, Texas, USA - OCT 12, 2013
Draft at renegade. Pours dark bronze. Aron’s is huge coffee. Some cocoa beans, roasted malt. Taste is smooth coffee, nice Munich malt, amber malt, light earth hops, Steve_0 (3818) - Denver, Colorado, USA - OCT 12, 2013
On tap at the brewery. Pour is slightly hazy brown with a big tan head and great lacing. Big coffee, light chocolate, brown sugar, light green pepper, caramel, and toffee in the aroma. Taste is big over roasted coffee, cocoa, caramel, bready, lightly earthy, and toffee with a roasted bitter finish. Medium body with soft carbonation. Pretty good but a bit over roasted. brokensail (16678) - Dublin, California, USA - OCT 9, 2013
On tap @ Renegade Publik House. Pours dark brown/mahogany pour with an off-white head. Nice creamy coffee nose. Light roast, chocolate, and some sweet toffee. Slight acidity on the back end. Otherwise nice. Flavor is big on the coffee. Nutty, toasted malts. Bread, toffee, and some chocolate. Light roasted malt and a soft acidity on the finish. cubs (10721) - Fort Collins, Colorado, USA - OCT 9, 2013
Tap @ Renegade Publik House. Pours a fairly clear reddish brown appearance with an off white head. Nice mildly roasted coffee, vanilla milk, somewhat earthy aroma. Somewhat earthy bitter hoppy, herbal coffee, nutty flavor. Kind of a çhïll beer.