olio (10694) - Tampere, FINLAND - MAR 30, 2015
Tap @ 4:20, Rome.laiti (8531) - Tampere, FINLAND - MAR 30, 2015
Pours clear orange color with no head. Apricot and rose hip on the nose, maybe some rowan berries too. Meh, not as sour as I would have liked, some apricot on the flavor.
Draught (6%) Brasserie 4:20. Aroma has sour grapefruit and earthy tones. Also citrus. Feels like Cantillon. Flavour is really acidic with white wine, lactic tones and grapefruit. Flat palate, no CO2. Finishes milky. Aggressive enough but too much lactic tones here. 77ships (11482) - Antwerpen, BELGIUM - JAN 4, 2015
THANKS! to Mathieu87 & PriorL. Hazy golden. Nose is sweet wood, lots of it, horse blanket, wine & faint walnuts / oxidation. Flat & bit watery but otherwise excellent. Oak, nuts, Sauternes, vinous, lots of oak, dry, light vanilla, bitter hay in the back. Barnyard. Light sourness. Pretty rich & interesting. Good stuff. PriorL (3068) - Gent, BELGIUM - JAN 4, 2015
Sample thx to Mathieu87.
APPEARANCE: clear blond beer, almost no head.
NOSE: sour, earthy, oak.
TASTE: sour, fruity, fresh, decent in general. JorisPPattyn (10122) - BELGIUM - JAN 4, 2015
No head, ochre-golden beer. Very grapey, even vinous nose, old wine, old barrels, barnyard, horseblanket, bit nutty. Winey, vinous, even Sauternes-like! Absolutely stunning taste. Blossoms, honey, lactic acid, and balanced! Quite slick (certainly for a lambic), flat as a pancake. Very special bottling - normally on draught only, which would have been better for the carbonation, I’m told. The taste is divine.
KansaiBeerLvrs (5511) - Kyoto, JAPAN - DEC 28, 2014
Bla bla blend hand pump at Brasserie 4:20 7% a copper gold with a soapy head & a tart nose with wood bark accents kind of makes me think of pine cones... Silky mouthfeel with a medium body the taste is tart, woodsy , lemon cello sourness. Nice.
rouhlas (3986) - Thessaloniki, GREECE - NOV 18, 2014
From tap at Brasserie 4:20, Rome. Light hazy golden orange color with small off white head. Funky citrusy aroma, dusty and barnyard, light malty. Taste is sweet and sour, citrusy fruity again. Medium oily body with flat to soft carbonation. kraddel (9338) - Antwerp, BELGIUM - SEP 29, 2014
Handbottle with great thnx to Michelle ’The Beerhunter ’ . Shared with the crew of de Gollem - Antwerp. Pours rather unclear blonde, no real head .
Smell is funky , remembers of Boon .
Taste is Very funky , wattery at first, but than turns sour . The aftertaste is very malty , so malty i’m almost certain this is made with lambic of Girardin as well .
Taste up front is wattery, than turns Boon , than Girardin . Indeed a Lambic blend ( not much sparkle ) . Nice, especially the aftertaste ( I love this aspect Girardin lambic gives )
If annyone knows the true blend of this I’d be happy to hear, but blindly , I’d say Boon + girardin . ippopotamo36 (2628) - Rome, ITALY - SEP 29, 2014
At 4:20 pub in Rome on tap. Pours a medium dark orange with a consistent white bubbling head. Nose: sugar tartness (wow), pungent fresh sourness. Mouth is amazing: vinegar, tartness. Great!
---Rated via Beer Buddy for iPhone kermis (14999) - The Hague / Amsterdam, NETHERLANDS - SEP 23, 2014
Draft at Brasserrie 4:20. Pours hazy dark golden with a small bubbly white head. Aroma of strong barnyard funk, must, horse blanket, citrus, cobwebs. Flavour is light sweet an over moderate acidic. Medium bodied with soft carbonation. Excellent!