Errl (2442) - Plano, Texas, USA - AUG 1, 2013
Bomber thanks to jstax..Pour is copper with a white head with good legs..Nose is caramel, stale,piney hops, brown sugar..Taste is caramel, very malty, pine hops, sugar, sticky..Palate is malty Dfonorow (2250) - Chicago, Illinois, USA - JUL 29, 2013
On tap at Revolution. Slightly hazy yellow with a large off-white head. Aroma is sweet caramel with tons of citrus hops. Flavor is fruity - grapefruit, oranges, melon. Bitter and boozy finish. fonefan (50004) - VestJylland, DENMARK - JUL 23, 2013
b3shine (9025) - Indiana, USA - JUL 20, 2013
Draught @ Mikkeller Bar, Viktoriagade 8BC, kld., DK-1655 Copenhagen, Denmark.
Clear medium to dark orange colour with good lacing, mostly lasting, white to off-white head. Aroma is moderate malty, caramel, moderate to heavy hoppy, citrus, fruity, orange - citrus. Flavour is moderate to heavy sweet and bitter with a long duration. Body is medium, texture is oily, carbonation is soft. 
Draft to taster at Revolution. Looks good for the style; a fairly transparent brownish orange with off-white lacing. Smells solid; juicy citrus hops with a nicely balanced pale malt backbone. Tastes like it smells with a good mouthfeel. Good beer. olr1984 (1500) - fort wayne, Indiana, USA - JUL 16, 2013
22oz bottle pours copper color with large white head. Big citrus orange aroma. Taste is the same with a bit of a malt finish. Great beer
Lubiere (14124) - Ottawa, Ontario, CANADA - JUL 14, 2013
A cognac amber ale with a thin off white head. In aroma, classic biscuit malt with floral hops, piney, and citrus notes. In mouth, a good biscuit malt with flotal and resinous hops, grapefruit pulp, herbal notes, alcohol burn, quite nice. charule (2277) - New York, New York, USA - JUL 13, 2013
Tasting at LUSH. Poured dark clear amber with min head. Great balanced citrus resin aroma. Quite smooth earthy bitter taste. Decent. 574deadzone (1419) - North Central, Indiana, USA - JUL 7, 2013
On tap. Pours a hazy dark gold-amber with a thick khaki head that leaves tons of lace. Nose involves big resin, tropical, and pine hop notes. Really sweet and really bitter, so balanced I guess, but just big flavor-wise. Thicker, hearty, with fairly active carb, oily and syrupy, with a long bitter finish. Pretty darn tasty brew. andyhwcinc (1884) - Chicago, Illinois, USA - JUL 5, 2013
Enjoyed at a 4th of July party at a friends place who happens to work for the brewery, and I am really happy that they do. I didn’t take notes while enjoying this, but thought this stuff was exceptionally good and easy drinking considering the high ABV. Appearance is a moderate copper, lightly cloudy with thin white head. Aroma of citrus hops. Taste goes down nice and bitter with equally balancing caramel malt. Very good stuff. GT (10001) - San Diego, California, USA - JUN 6, 2013
Tap at the brewpub. Clear tea amber. Poofy white foam. Big sheets of lace. Nose is tea leaf, cheese, dusty citrus. Taste has big spruce. sticky citrus, tea tannic astringency, heavy nuttiness. Just typical oversteeped grain and specialty grain on overboiled alpha hops all around. Perfect example of how not to do DIPA. Possibly not fresh, but at the brewpub?