overall
34
34
style
Brewed by Riedenburger Brauhaus
Style: Specialty Grain
Riedenburg/Altmühltal, Germany
Serve in Shaker, Tumbler

bottling
unknown

on tap
unknown

Local Distribution

Add Distribution Data
RATINGS: 107   WEIGHTED AVG: 2.96/5   EST. CALORIES: 150   ABV: 5%
COMMERCIAL DESCRIPTION
Neben Gersten- und Weizenmalz bringen die Urgetreide Einkorn, Emmer und Dinkel den rustikalen Geschmack. Ein herrlich - kerniger Genuss. Sehr wertvoll und bekömmlich. 12.5°

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bottleman's rating

4.7
   AROMA 10/10   APPEARANCE 4/5   TASTE 8/10   PALATE 5/5   OVERALL 20/20
bottleman (14) - Idar-Oberstein, Rhineland-Palatinate, - JAN 2, 2010
UPDATED: JAN 5, 2010 Deutschlands erstet Bier mit Einkornmalz. Einkorn, das Urgetreide der Erde, hat schon unsere Vorfahren über viele jahrhunderte ernährt. Ähnlich wie der Dinke hat auch das Einkorn einen sehr hohen Eiweißgehalt, der dieser naturtrüben, ökoloschen Bierspezialität ein mildes, fast vabilleartiges Aroma verleiht. Lasst euch von diesem wunderbaren Geschmack überraschen und verwöhnen


2.8
   AROMA 5/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
ManVsBeer (9760) - Hebden Bridge, West Yorkshire, ENGLAND - NOV 9, 2016
Bottle as Moulin des Moines Cerelor from Bio City, Nice. Dark amber with a very thin head. Lightly sweetened ale with an easy enough drinking texture for its strength. Clean tasting.

2.9
   AROMA 5/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
lupuLust (246) - Franke(n) im Breisgau, GERMANY - OCT 31, 2016
28.10.2016 - Very grainy bready aroma. Taste of different grains and mash. Roasty mash taste. Some herbal hops and caramel through this malt dominated beer.

2.6
   AROMA 7/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 8/20
Ritzn (1172) - GERMANY - SEP 18, 2016
Beautiful copper color but not so saturated without real head. Aroma is clove, caramel, some cookie dough, but sadly also some ash. Taste is quite sour, dry, with some tartness as well. More sour ash in the finish, quite aggressively carbonated (maybe that’s only the sourness). Not so smooth, a little watery, thin body. Meh.

2.9
   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 13/20
sdmmb (1801) - BELGIUM - MAR 24, 2016
Drunk from 33cl bottle bought in supermarket in Carvoeiro in Portugal. Enjoyable drinkable Amber beer. ---Rated via Beer Buddy for iPhone

2.6
   AROMA 5/10   APPEARANCE 4/5   TASTE 5/10   PALATE 3/5   OVERALL 9/20
huineman (660) - Madrid, SPAIN - DEC 16, 2015
Pours hazy dark honey-brown with copperish hues. Low-lingering tan head, no lacing. Aroma is peanut, wood dust, redberries, chocolate. Light, soft, quite watery. Ends neither bitter nor long.

3.5
   AROMA 6/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 14/20
GMarques (26) - - NOV 27, 2015
Riedenburger 5-Korn Urbier (Riedenburger Brauhaus, Germany) - Overall Score: C - Acceptable Standard

3.9
   AROMA 6/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
Grzesiek79 (4227) - Radom, POLAND - OCT 18, 2015
Many thanks for this BIO beer to kevnic2008. Piwo ze srednia pianka i srednio trwala. Metne bardzo, zapach zbozowy glownie zytnio pszeniczny. Kolor piwa to brazowo bursztynowe. Smak wielozbozowy, przypominalo mi jakby mieszanke bakaliowa z mnostwem orzechow glownie brazylijskich. Chlebowe akcenty i silnie slodowe ale zarazem lekko kwaskowe i wytrawne po przelknieciu. Umiarkowana dawka chmielu. Klasyczne i tradycyjne w dodatku ekologiczne. Polecam, fajna flaszka.

2.8
   AROMA 6/10   APPEARANCE 3/5   TASTE 5/10   PALATE 2/5   OVERALL 12/20
Calisky (2838) - ALSACE, FRANCE - SEP 17, 2015
"Moulin des moines Cerelor". Couleur ambrée sombre, mousse qui disparait. Nez leger malt d’orge avec note paille. Gout malt d’orge, paille, note de blé. Corps leger. Notes douces un peu acidulées en fin de bouche.

3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
Lore (2567) - Budapest, HUNGARY - AUG 16, 2015
hazy brown colour, moderate sized, dense beige-ish head; aroma of caaramel, biscuit, grains, raisin, some floral and herbal notes; taste of caramel, rye bread and herbal notes; correct beer

1.7
   AROMA 4/10   APPEARANCE 3/5   TASTE 2/10   PALATE 2/5   OVERALL 6/20
jamaty (2098) - Madrid, SPAIN - JUN 8, 2015
Tostada, caramelo. Aroma tostado. Ausencia total de cuerpo. Cereal. Sin equilibrio. Sosa. Sabor café dulzon con hielo. Floja.


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