VertBaconStrips (2402) - Blerkablerka, VENEZUELA - JUL 26, 2011
RBSG 2010 - MBF Great way to start the event. The beer is near black, light brown cap, straight forward aroma, good chocolate, light pepper, biscuit, a bit weak. taste: Ahhh! Lots of heat and lots of pepper - more than i wanted or expected, hot pepper roast burn, sweet, decent chocolate, more roast, oh fuck it’s hot .. hot and it’s plus a million out here and 10000% humidity as well. This is a hot mess. ryan (3185) - Beltsville, Maryland, USA - DEC 13, 2010
Very fruity pepper nose with lots of roast and light smoke. Taste is lightly sweet, lots of peppers, good lasting heat, some chocolate in the middle. Excellent chili beer with solid and lasting heat. SuzyGreenberg (1604) - Seattle, Washington, USA - AUG 27, 2010
Growler; thanks to deyholla for the trade; dense black, thin and mostly flat; vegi, peppery aromas with sweet chocolate; mild pepper burn going down in the back of my throat; soft chocolate but body and carbonation suffering a bit and not allowing the chocolate to smooth out the peppers enough for me; has that too much pepper flavor like the Hunapoopoo and doesn’t really work for me at all; oh well hopscotch (11236) - Vero Beach, Florida, USA - AUG 22, 2010
UPDATED: AUG 27, 2010 Draft… RBSG/MBGSF 2010… Pours cloudy and dark brown with a huge, frothy, beige head. Great retention. The aroma provides a boatload of chocolate and a ration of vanilla – no pepper. Medium-bodied and watery with lively carbonation. The flavor presents semi-sweet chocolate and lots of heat from the pepper that carries over into the spicy, throat and belly warming finish. Not the least bit refreshing, but very interesting and quite enjoyable. LilBeerDoctor (4193) - Pittsburgh, Pennsylvania, USA - JUN 27, 2010
On tap at the brewpub. Pours black with a small dark tan head. Aroma of chocolate and spices. Flavor of chocolate and roasted malt up front with a spicy finish that keeps on coming in the mouth. Certainly a lot of chili pepper flavor in this one! I give this an A for effort, but a B for final product because it was a little too spicy for me that it really dominated the beer.
scrizzz (2223) - Bothell, Washington, USA - JUN 25, 2010
growler, thanks ben! Unsure here. birdseed, dry ocean wood, sometimes dish detergent, though not offensive. just different. black and flat. smooth chocolate body and a warming growing burn. thin body. bvc (1244) - Washington, USA - JUN 25, 2010
Growler, thanks suzyg. Pitch black and basically still, but to be fair this growler had lost quite a bit in transit. First whif, tons of sweet coffee...second I get more chocolate and some dried chilli powder...the mix of the aromas and sweetness almos makes it soapy. Bitter cocoa, sweet coffee, some vegital but the moves into dry and slightly spicy ancho with some peat malt in there. The pepper comes out more as it warms and the chocolate really helps here. Lower score due to growler leakage...only on palate and looks as it was almost flat. riversideAK (6265) - Shoreline, Washington, USA - JUN 25, 2010
Sweet and hugely chocolatey nose. Peppery chile notes underneath, but play a compliment to the chocolate for sure! Nice nose. Dark brown pour, no head, almost still looking. Chocolate and ancho chiles. Wow they got what they were looking for here. Sweet and chocolatey but dry and medium vegetal hot/spicy. Light bodied, carb is soft.