maniac (3800) - Baltimore, Maryland, USA - JUL 29, 2006
Served chilled. Clear body. Aroma of sweet rice and alcohol. Sweet floral flavor with some vanilla hints and an alcohol edge. heemer77 (5360) - Urbandale, Iowa, USA - JUL 4, 2006
Purchsed at the local Co op. The body was mostly clear with a slight yellow tint. That almost seemed to be part of my imagination. The aroma was sweet and floral with some strogn alcohol burn. There was also an earthy potting soil type note. The taste was relatively mild with grass and other plant stems. There was also rubbing alcohol in the finish. A little harsh, but still a decent sipper. iowaherkeye (2703) - Ocean Beach, San Diego, California, USA - APR 22, 2006
And my sake cherry is popped. Got this at the Pioneer Coop. 300mL bottle. Pours clear. Aroma is very sweet with a very light fruit essence (i know that sounds dumb but that’s how I’m saying it). Taste is plums and alcohol, also very sweet. Plenty of alcohol burn noted. Very smooth, full bodied. Like I said, it’s my first sake. If most sakes taste like this, I think I’ll be a fan. I’m not too big a fan of wine though, so sake is a pleasant surprise. jimmack (1223) - Nutley, New Jersey, USA - NOV 8, 2005
Devil’s Night at Mullman’s, bottle shared by Mullman. Clear color. Strong alcohol aroma with some pear and plum. Flavor of alcohol was also very prevalent, with some light fruitiness and a dry finish. Dickinsonbeer (5074) - Hoboken, New Jersey, USA - NOV 4, 2005
Devil’s night at Mullman’s. Pours pretty much clear like water and still. Aroma is like vodka, paint thinner, pure ethanol, and some other fusel alcohols. Flavor is actually very light with just a bit of sweetness, lots of alcohol, and some light honey in there like a light mead. Very dry finish, with more alcohol. I dont like Sake that much. This was the perfect "Bad Jazz" drink (view Mullmans rating for explanation). I didnt stay around too long after this one.
MullMan (1099) - Brooklyn, New York, USA - NOV 1, 2005
ok Shimane, forgive me a thousand forgivenesses, but I called this "the bad jazz" all night before opening this split-size bottle. the reference is from the owner of Surfer Supplies in Ocean City NJ. whenever the shop got too many customers, he would play sad jazz to make people leave. but this sake wasn’t that bad and I wouldn’t have minded having everyone stay longer for the devils night party. the color was clear and cloudy. aroma is earthy dirt, mild isoprpyl, and a little dried plum. flavor is milder than expected. starts w/ far away vodka then kicks in with heat, dried plum, and other fruit skins. mild isopropyl finish. Kevin (2200) - Montana, USA - MAY 4, 2005
clear. nut aroma, strong nuttiness in the aroma. taste is upfront chocolate with a brown ale like flavor(if i had to put it in beer terms this would be the best i could do) nice smooth finish with a lingering burn, nice. YourDarkLord (1800) - Urbana, Illinois, USA - MAR 23, 2005
As sakes go, this wasn’t too bad but I still can’t get around them. Clear body. Aroma was perfumy. Some sweetness and floral. Honey. Texture was smooth and ample. The flavor was still very much pure alcohol. beerslayer (753) - New Jersey, USA - SEP 13, 2004
This is a good Ginjo Sake. Earthy, alcohol, and some fruit (plum) flavor. Finishes smooth, clean, and warming. Syd (921) - Minneapolis, Minnesota, USA - SEP 1, 2004
My first Sake. I sampled this one starting at refrigerator temperature and let it warm. This pours a crystal clear light shade of pewter. The aroma is sweet and almosty fruity with a distilled spirits hint to the aroma. More honey notes in the aroma as it warms. The flavor is nice and hard to describe. I almost taste a honey quality, Vodka, and a lingering saltiness and as it warms, some funky - but nice, flavor that reminds me of the sea (sort of like an Islay malt). All very rounded and mild, blended, smooth, lingering... A very complex beverage. Wow, pretty cool. Thanks Ryan at Cellar’s!