overall
100
100
style
Brewed by Brasserie Rochefort
Style: Abt/Quadrupel
Rochefort, Belgium

bottled
common

on tap
common

Broad Distribution

Add Distribution Data
RATINGS: 4828   WEIGHTED AVG: 4.29/5   IBU: 27   EST. CALORIES: 339   ABV: 11.3%
COMMERCIAL DESCRIPTION
The top product from the Rochefort Trappist brewery. Dark color, full and very impressive taste. Strong plum, raisin, and black currant palate, with ascending notes of vinousness and other complexities.

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4.4
beerheart (237) - Erie, Colorado, USA - DEC 15, 2007
I’m such a fan of the Belgian strong ales and Trippel/Quadrupels. This is a true Trappist brew. Malty, yeasty. This pours a beautiful deep caramel brown with a long-lasting tan head. The aromas of caramel, apricots, toasted malts, spices, delight as the beer warms---and don’t taste until it has warmed! Full, medium-bodied mouthfeel. The taste more than lives up to the preview provided by the pour and aromas. This is a complex, yet care-crafted and well-balanced, combination of toasted malts, coffee, brown sugar, raisins, currants, plums, oak. This is one of the world’s great beers.

4.5
TrefwoordPunk (1326) - Leiden, NETHERLANDS - DEC 14, 2007
Bottle 33 cl. Pours a dark purplish brown with a thick brown head and a smell of caramel, dark chocolate and sweet ripe fruits. Taste is a complex mixture of caramel, black coffee, dark chocolate, spice, banana, alcohol, raisin, vanilla, brown sugar and more. Has a nice long spicey finish and the alcohol will keep you warm on cold days. Great

4.2
alobar (3970) - Lansdale, Pennsylvania, USA - DEC 13, 2007
Big thick caramel head with an impressive aroma of currant, raisin, caramel. Taste is complex with raisin, currant, caramel, toffee all present with hints of spices.

5
poulus (1) - NETHERLANDS - DEC 12, 2007 does not count
This summer I went to Rochefort and at a restaurant I ordered a Rochefort. Since that day it is my fav. beer.

4.6
rusty (1547) - Mesa, Arizona, USA - DEC 12, 2007
Pours with a nice foamy head. Aroma has raisin accents. Malty, Balanced, dances on your tongue. One of the better belgians out there.

3.9
tyler_mn (2464) - SLP, Minnesota, USA - DEC 11, 2007
11.2oz bottle. Mostly sweet aroma with hints of dry and sour yeast. Both fruity and doughy. Raisins, plums, currants, brown sugar, gingerbread, shortbread, dry oak, toffee and caramel. A slight tartness at the end. Pours dark chocolate brown with a fizzy and creamy but thin off white head. Plenty of pitted fruit and dry and sour yeast flavors on the tongue. Brown sugar, white pepper, oak. Creamy, lively carbonation, finishing both sweet and tart.

4.6
smartlung (159) - Valrico, Florida, USA - DEC 11, 2007
This is my favorite to date! Typically very complex and very very smooth! Man that was awsome.......

4.4
Roffe (10) - Göteborg, SWEDEN - DEC 11, 2007
A great trappist triple. full flavour spicey well balanced beer one of the best.

4.3
mvcramer (243) - Lexington, Massachusetts, USA - DEC 10, 2007
Beautiful beer. I’ve had this gem before, but first time rating it. Gorgeous pour - chocolate brown color, tan foamy head. Aroma is dominated by those gorgeous dried fruity notes that you love in a Belgian - prunes, plums or raisins. Malty body on the palate seduces your taste buds and makes it difficult to savor this one by drinking this slowly. I love it. Balanced, bold and beautiful. One of the best Belgians and one of the best overall for commercially available beers in the USA.

4.1
heylrule (46) - Frederick, Maryland, USA - DEC 8, 2007
very dark pour, nice head, sweet smelling. VERY smooth beer, very sweet aftertaste, hides apv very well


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