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RATINGS: 4   MEAN: 3.78/5.0   WEIGHTED AVG: 3.15/5   SEASONAL: Special   ABV: -
COMMERCIAL DESCRIPTION
A blend of Belgian-style Tripel, Strong Golden, & Dubbel beers aged in a Woodford Reserve barrel with wild yeast and bacteria. It was then transferred where 1 pound of raspberries per gallon we added and aged for an additional 3 weeks.

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3.8
anders37 (26878) - Malmö, SWEDEN - JUN 9, 2011
Draft @ FoBAB 2009, Chicago, IL. Pours a reddish amber color with a small off-white head. Has a fruity tart funky vanilla and raspberry aroma. Fruity berry tart raspberry flavor with hints of banilla. Has a woody fruity tart raspberry finish.

3.4
pantanap (3366) - Chicago, Illinois, USA - MAR 3, 2010
sampled at FOBAB 2009... pours a semi-transparent berry red with what looks to like no head... sweet berry nose (notes lacking on this one)... flavors of sweet berry, semi-tart, something in the finish (can’t read my notes). medium carbonation.

3.9
Cornfield (5569) - Oak Forest, Illinois, USA - NOV 18, 2009
FoBAB 2009. This poured a reddish amber body without a head. The aroma was a bit boozey with a fruity tartness to it. The flavor was both interesting and tasty, a raspberry tartness, a bit of funk, dark fruit, vanilla, and oak blended tastefully with Bourbon. It finished on a tart note. I hope that Iain Wilson puts this one on tap at the brewpub soon so I can get a heftier dosage of this brew.

4
TheAlum (7164) - Aurora, Illinois, USA - NOV 9, 2009
Sampled at FoBAB 2009. Pours anice reddish copper, a bit berry influenced. A nice bourbon nose, vanilla, wet wood, a bit tart on the nose. A bit boozy. Initial is lightly tart, raspberries, a bit of boozy bourbon, wet oak, vanilla, and a light fruitiness, maltiness on the palate. Nice fruit element, highly quaffable, and pretty tart overall. Very nice.


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