BeerandBlues2 (13311) - Escondido, California, USA - SEP 27, 2010
GABF 2010. Pours hazy orange with a small, fizzy white head, low retention and lacing. Aroma is average malt (bread, cookie, grainy), light hops (earth), average esters (dried fruit) with notes of peaches. Flavor is heavy malt (cookie, caramel), light hops (earth), average esters (dried fruit) with notes of peaches. Medium body, carbonation, and creaminess, low warmth, and a sweet finish. bu11zeye (13029) - Frisco (Dallas), Texas, USA - MAY 16, 2011
(Draught) Pours a clear yellow body with a small white head. Aroma of peach cobbler all the way! Flavor of peach, pie crust, caramel, and some sugar cookie. douglas88 (9180) - Portland, Oregon, USA - OCT 28, 2011
On tap at GABF 2011, I camped out near Rocky Mountain for sometime. Pours a clear golden color with a medium white head. A super sweet bursting aroma of peaches, candy. The flavor was a bready sweet peach note all the way, dry and very damn tasty. A bit sweet but very natural. BMan1113VR (7931) - Los Angeles, California, USA - DEC 17, 2011
On tap. Pours with a clear golden body with a white head. Again, another insane beer from these guys. Aroma is spot on, so true to life with juicy, sweet peach filling and an insane malt character that is super biscuity and pie like. Bready, light caramel. Very vibrant. Flavors are sweet (but again, thankfully not cloying). Vanilla, bready, floral, peaches, juicy. Decent acidity to balance. Really well put together. Light bubbles and not too full or sweet on the finish. A dessert beer, but not a diabetes beer. thirdeye11 (6160) - Dallas, Texas, USA - APR 24, 2011
(Draught at GABF) clearish orange with soapy tan head. Nose of canned peaches and sugar. Taste is syrupy, artificial, sweet, saccharin and an odd bittersweet component as well. Syrupy body and an acrid linger of all things. Too sweet as well. While the other 2 fruit beers from Rocky Mountain were superb, this one didn’t quite live up.
Dickinsonbeer (5074) - Hoboken, New Jersey, USA - DEC 27, 2010
GABF 2010. Pours a hazy bright orange copper with a thinning spritzy head. Aroma is peach cobbler, dusty old peach mixed with fresh ones, lots of skins, some mustiness, then graham crust, and cake batter. Flavor is mineral, peach puree, peach pie, cobbler, biscuit, fresh bread, juicy pear-peach blend punch, then a light tartness in the end. Still good, but I didn’t enjoy this quite as much as the other 2 fruit beers at the fest. Errl (2442) - Plano, Texas, USA - OCT 27, 2015
Can....Pour is golden with a white heas..Nose is crazy peach skin, spice, pie filling, crust..Taste is pie filling, apple, crust, spice, apple,.. jb43 (1650) - Colorado Springs, Colorado, USA - SEP 9, 2011
(draft 11/14/10). Clear gold color. Small off white head. Moderate peach aroma. Strong peach flavor, with light malt. Avg duration. Light lasting sweet finish. Slick texture. Moderate carbonation. Fair lacing. DrinkEmUpJones (1069) - Georgia, USA - OCT 19, 2011
Delicious smelling sweet cooked peaches on the nose. Pors hazy yellow with pillowy white head. Crisp and clean palate is sweet, but not sticky or syrupy. Great lingering finish. boisebeer (57) - boise, Idaho, USA - JAN 1, 2012
I had this several times at GABF and it was wonderful. The carbonization was really high but that comes with a fruit beer. appearance was a off yellow with so much activity.
It really tasted just like a keylime pie. This was one of two key limes we had gabf and it was the second best.
Serving type: on-tap
Reviewed on: 01-01-2012 23:32:11