jmikolich (1477) - North Ridgeville, Ohio, USA - MAR 5, 2012
on tap at RRBC, nose is belgian yeast and candy, taste is more yeast but adds in some booze and perhaps a touch of clove, not much though.. the booze prevails in the finish for me.. almost too much. ExSpectator (65) - Cleveland, Ohio, USA - MAR 18, 2007
On tap @ RRBC. Light amber with a small white head. Tastes like a belgian strong with extra hops, along with the flavor of the candi sugar they add here. Somewhat spicy finish, alcohol is not prevalent but is noticeable. OhioDad (2492) - Hilliard, Ohio, USA - JUL 1, 2006
On tap at the brewpub on 6/28/06 - Pours hazy amber with a short offwhite head that didn’t stay long. Aromas of bubblegum, yeast, some dough, and a touch of spice. Flavor is yeasty, some bubblegum notes, candi sugar, and corriander with a pleasant dry finish. Smooth soft mouthfeel and a spicy finish. No sign of the 8% alcohol.