Brewed by Brouwerij Rodenbach (Palm)
Style: Sour Red/Brown
Roeselare, Belgium
Serve in Snifter, Tulip, Tumbler


on tap

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RATINGS: 1735   WEIGHTED AVG: 3.52/5   EST. CALORIES: 156   ABV: 5.2%
Bottle: Filtered.
A blend of 75% young beer fermented in steel tanks and 25% old beer aged 2 year in large oak casks. Rodenbach bears the proud title of "the most refreshing beer in the world".

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CatoctinMike's rating

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 17/20
CatoctinMike (9) - Sabillasville, Maryland, USA - DEC 12, 2002
Very good Flemish Red Ale, not as sour and some of the others, subltle and nice. Very good Beer - recommend this and all of these Flemish Red Ales

Maits (476) - ESTONIA - JUL 21, 2017
Red brown beer with some beige head. Aroma is fruity, sour berries, wood and yeast. Taste is slightly sweet and medium sour, fruity taste with some bread notes. Balanced and good beer.

Iznogud (3796) - CROATIA - JUL 11, 2017
Bottle, 250 ml, shared with JFK10000. Pours brown red with small off-white head. Fruity, cherries, wood, oak, vinous, vinegar. Light sweetness with moderate sourness. Not that complex.

thepatrickman (1336) - Jevington, East Sussex, ENGLAND - JUL 4, 2017
Bottle at home. Sour and sweet, this definely makes an impression on your taste buds. There’s so much young beer in here, though, that the malty sweetness and fruitiness really dominate. Tastes more like a sweetened fruit beer than a true sour, but there’s enough soothes hiding in the background it’d make a good introductory beer for people trying their first sours.

loscovar (249) - Villeneuvette, FRANCE - JUN 30, 2017
Bottle from la superette à biere. I gues they change the label and name, my says Rodenbach classic on a White label, there is no entry for it. Nice sourness, well balanced, good sour ale

PowY (754) - AUSTRIA - JUN 30, 2017
250 ml bottle, bb 10.10.2018. Pours a nearly clear chestnut brown with a light-beige head. The aroma is fruity, lightly acidic and sour with unripe berries and lightly yeasty with faint woody notes. Medium watery body with a medium to lively carbonation, a light sourness and a light bitterness. The flavor starts fruity with red currant, gooseberries and hints of cherries and plums along with some malt (toasted bread, light caramel). Finishes dry with soft, tart woody notes. Not in particular special but balanced and very smooth to drink.

Aroma: 7
Appearance: 4
Taste: 6
Palate: 4
Overall: 13

fombe89 (3427) - Asturias, SPAIN - JUN 26, 2017
Botella de @Vivalavirra, Oviedo. 25/06/27. BBD:28/05/17. Color ambarino pequeña corona de espuma blanca, aromas acidos, sabores ácidos con toques a cereal cuerpo ligero.

Piotrek4 (180) - Lublin, POLAND - JUN 26, 2017
Wąchając to piwo przychodzi na myśl jedno skojarzenie, czerwone wino. W smaku dosyć słodkie, lekko migdałowe. Bardzo lekkie i odświeżające. Genialna klasyka.

hman43 (1586) - Pinehurst, North Carolina, USA - JUN 17, 2017
It pours a cloudy brown with a tan head. Head retention is low, but there is lacing on the side. It has a toast aroma with tart cherries and some plums. The flavor are tart and have a balance of tart cherries and toast. There is a low level of wood and background sweet notes. It has a moderate body with a sweet tart finish. Overall, the toast makes this an intriguing beer with the fruit flavors taking over in the finish.

Scrumpy369 (799) - Budapest, HUNGARY - JUN 16, 2017
Can in brusselles. Deep copper colour small white head disappears fast. Nose is acetic, woody. Taste is light sourness, red berries. Fast finish, low carbonation. Nice and easy.

ClearHead (33) - FINLAND - JUN 15, 2017
Bottle bought in Porto, Portugal, 06/2017. BB 28.5.2018. Dark amber, decent head. Beautiful. Aroma fairly weak, sour, cherries. Taste sour in a vinegary way, fairly sweet, dark berries. Mouthfeel slightly thin. This is a beer that you either love or hate. I am on the borderline myself. The bottle wass too warm due to hot weather, and this will have had an impact; should be fairly cool when consumed.

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