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56
75
style

bottled
available

on tap
unknown

Broad Distribution

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RATINGS: 333   WEIGHTED AVG: 3.25/5   SEASONAL: Special   IBU: 25   EST. CALORIES: 168   ABV: 5.6%
COMMERCIAL DESCRIPTION
Beard beer is brewed with a yeast created from Brewmaster John Maier’s beard. No need to freak out, brewers have used wild yeasts in beer making for centuries. John has had the same old growth beard since 1978 and for over 15,000 brews, so it is no great surprise that a natural yeast ideal for brewing was discovered in his beard. What does beard beer taste like? try it, we think you’ll be surprised...

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3
MisoW (3597) - Bratislava, SLOVAK REPUBLIC - OCT 17, 2015
Bottle at Joined Slovak&Austian ratebeer session 10/2015. Pours golden color, white head. Aroma of orange, banana, yeasty. Taste is sweet, yeasty, mango, orange, malty.

3.3
Werckmeister (3227) - Vienna, AUSTRIA - OCT 17, 2015
660ml bottle shared by Cuso at Bratislava RB Tasting, uhm, big thanks I guess (lets see :P). amber hazy color, small white head. smells fruity, plums, light currant notes, a bit citric. OKish smell. medium body, soft carbonation, slick mouthfeel. tastes of fruits, spices, citric, some yeast, grass. finishes lightly bitter with some citric notes. decent enough, liked the taste better than the smell, overall OK.

3.7
Gription79 (2891) - Bountiful, Utah, USA - OCT 10, 2015
Hey, I have a beard. Poured from a 22 ounce bomber. Big fruity esters throughout, sweet caramel malty notes, soft Bready character. Light oxidized notes. Belgian like.

3.2
hivemind (916) - New York, New York, USA - SEP 26, 2015
Tap @ Barcade w/ Erica. Dark golden caramel looking pour, no head or lacing whatsoever. Nose is candy-like Belgian yeasts. Light or maybe medium mouthfeel carries notes of yeast, banana... finishes rather quickly, not a squatter.

3.1
bmeup (679) - Ormeau, AUSTRALIA - SEP 20, 2015
DM’s BB30/6/16 from the importer. Golden, low bubbles, bath ring head. Yeasty, spice, mild orange citrus, rye bread, sweet, really sweet. Not unpleasant though not much more. The beer will sell, no doubt, probably for novelty reasons, it’s not bad, but really.... what’s next?..... and do we really want to taste it.....the mind boggles!

3.9
johndoughty (5472) - cheslyn hay, West Midlands, ENGLAND - AUG 15, 2015
Bottle. My first from this brewery for a long time. Slightly hazy orange appearance. Fruity pleasant aroma with a fruity flavour that lingers on the taste buds.Hard to classify this one-just file under nice.

3.2
dnicolaescu (2616) - Chișinău, MOLDOVA - JUL 28, 2015
UPDATED: DEC 4, 2015 Hazy amber, off-white head. Orchard fruit (and some vegetables too), vaguely "Belgian", moderate spicy bitterness, a touch of alcohol. Feels like those "Belgian blondes", just not the best of them.

3.8
RCx240 (198) - Calgary, Alberta, CANADA - JUL 28, 2015
Pours a hazy golden color, off white head. Aroma of orange zest, coriander. Taste is sweet, with notes of molasses. Underlying citrus notes throughout, finishing with lingering notes of coriander. Very soft carbonation, creamy texture. Very unique beer, worth trying.

3.8
DwarfeD (3540) - Amersfoort, NETHERLANDS - JUL 20, 2015
66cl bottle shared at our camp site in France. Clear golden / orange with a medium white soapy head. Medium body with moderate carbonation. Medium sweet- and bitterness. Yeast, carael, malts, herbs and tropical fruits. A very tasty brew.

3.1
Braudog (6763) - Yorktown, Virginia, USA - JUL 19, 2015
Bottle. Golden and frothy with a definitive funk, as I supposed one should only expect from such a concoction. There’s a hint of orange rind, too. (#6006, 7/19/2015)


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