slowrunner77 (11917) - Reno, Nevada, USA - SEP 18, 2014
This is among the best use of chamomile I’ve come across. Wonderfully aromatic with a light drinkable honeysuckle like base that complements the generous flavor of chamomile quite well. Like carbonated chamomile tea." LizzyLizard (2) - - SEP 21, 2013 does not count
The aroma was quite floral, strong notes of chamomile, and a hint of apples. This beer was too sweet for my taste. It reminded me of a chardonnay in both aroma and taste, especially the aftertaste. The notes of chamomile were interesting but not particularly enjoyable. For fans of NW microbrews this beer is probably too sweet, but if you are trying to convert a wine drinker then maybe this is a good beer to start with. Sperine (283) - North Wales, Pennsylvania, USA - JUN 6, 2013
On tap at Rogue Public House in San Francisco, CA. Interesting concept that just didn't come together when brewed. maekchu (3847) - Hirakata, JAPAN - MAR 9, 2013
Draught at Rogue Ales - Brewer’s on the Bay. Made with chamomile. Very perfumey. Unusual, but... not really so pleasnt. Like a light malt tea. baraciisch (3187) - California, USA - JAN 26, 2013
Light yellow in color... Aroma of flowers, perfume, chamomile... Flavor is ciderish, potpourri... Bizarre, interesting... Only worth a try
laiti (8374) - Tampere, FINLAND - JUL 23, 2012
b>Draught @ Rogue Ale House, San Francisco as ”Buckman Village Chamomellow”. Rated on 19.07.2012poisoneddwarf (2511) - Coeur d’ Alene, Idaho, USA - JUN 13, 2012
Very light aroma with some sweetish peach and hints of citron. Flavour has bun dough, some peach, hints of hay and citrus. Weird, a bit watery but drinkable.
On tap at Rogue Brewers on the Bay. 4 oz sample. Aroma and taste are extreme floral. Pours pale yellow with nice lacing. Tasty if you like fresh flowers filling your senses. ben4321 (6413) - Hoboken, New Jersey, USA - SEP 5, 2011
Location: Draft at Rogue SF, 5/12/11, as Buckman Chamomellow
VertBaconStrips (2387) - Blerkablerka, VENEZUELA - MAY 19, 2011
Aroma: The aroma obviously has some chamomile, in addition, some honey and malts
Appearance: The pour is hazy and golden in color with a small white head
Flavor: The taste is overly sweet, made up of honey, chamomile, spice, and some fruity notes
Palate: This one is fairly light, and the cloying mouthfeel harms the drinkability significantly
This was some really odd stuff that I didn’t really enjoy too much. It was too sweet for my taste buds. The sweetness was cloying. I didn’t really enjoy this one.
On tap, Nov 2010 @ some Rogue Public House in Portland or something somewhere that I found totally by accident on the way back from Pelican. Chamomile, sweet candy orange, melon, flowers, melon and honey, peaches - lots of peaches... very good aroma. The taste is also really good and unique but not that off the wall. Chamomile, sweet sweet orange, some sort of pine that is sharp and short lived, ... well, more well defined than sharp as it is not strong. Candy, odd honey, a nice citrus with very bright orange (whatever that means), melon? This is a very cool beer. A bit of spicy spritziness keeps it feeling neat. Nice carbonation zip with a smooth, peachy finish. BMan1113VR (7931) - Los Angeles, California, USA - MAY 16, 2011
On tap at the Rogue Public House in San Francisco (Listed as "Rogue Buckman Chamamellow"). Pours with a hazed golden hue and a small, but lasting white head. Aromas are spicy, floral, flowers, honey, tea and chamomile. Flavors are spicy, jasmine, chamomile. A bit biting. Herbal, tea, a bit earthy. Bitter finish. Lively bubbles, medium to light body. The herbal component makes it hard to drink. Smooth and bitter in the finish.