highibus (823) - Vail, Arizona, USA - MAR 12, 2010
Super black with really dark cocoa head. No aroma. Some roasted malt flavor but quickly falls to the thinness of the beer. Needs a bit mire body. TheHulk (486) - Lethbridge, Alberta, CANADA - MAR 12, 2010
I was a bit shocked when I started pouring this. I have been drinking a lot of WR stout from a party pig and this black lager reminds me of it a lot. Strong roasted black malts in aroma, quite sweet smelling, lots of coffee too but it isn’t the predominant smell. Pours with a CRAZY INSANE head, it’s a good thing I have a giant glass for the bigger bottles (usually 750 mls) and this filled the whole cup to the top with head. Very tight bubbles, fantastic lacing, black, dark and BLACK! Flavour starts with the coffee and comes into the sweet malts. The malts linger a long time, but it is a fairly thinnish brew, you can just taste a bit of the 6.2% (I find it quite odd that they don’t put that on the bottle themselves, I all-grain brew and don’t know what all the info on there really refers too but ABV is quite usefull) As the beer goes down.... there is a more lingering alcohol taste. It’s a bit high for the malt and hops to really cover up for the long run. A great black lager, just a bit too high % that you can taste and smell. Sparky (2244) - Phoenix, Arizona, USA - MAR 11, 2010
Bomber courtesy of SuperDave – thanks Dave! Pours black with a 2 finger mocha head. The nose is burnt rubber and roasted malt. The taste is burnt malt, smoke, pine and bitter coffee. Medium creamy mouthfeel. Interesting beer. Not great, but not too bad either. Thanks again Dave. yemenmocha (659) - Glendale, Arizona, USA - MAR 10, 2010
Royal black, opaque in fact, with dark brown head. Nose is a whollop of lovely roasted malts. On the palate this beer comes across more like a true dark & bittersweet chocolate than any other in recent memory. Loads of dark chocolate and roasted malt. Finish isn’t too sweet, yet plenty of roasty bitter dark chocolate to take away with you. JoeMurphy (41) - Ohio, USA - MAR 8, 2010
A very pleasant beer - a rich flavor and dark tan head like a porter, but a light body (although not as light as I think of "dark lager"). Notes of coffee and chocolate.
Savvy1982 (1706) - Lethbridge, Alberta, CANADA - MAR 8, 2010
Bottle, thanks to Macadem for the share. Pours big black and viscous, with a thin off-white head, spotty lacing. Nose is smoke, roast barley, bitter chocolate, some ’fudgey’ character, vanilla, an odd tree-bark like note that I am unable to pin down... Flavor shows the lagering, as the nose was quite stout-like, clean, round, and rather smoky and bitter, chocolate notes seem ill applied atop a bitter base. Some odd hybrid between Schwarzbier and Baltic Porter, but not as good as either. blipp (9373) - La Mesa, California, USA - MAR 7, 2010
Bottle. Near black with a tan/brown head. Roasty coffee like malty aroma with some light smoky/tobacco notes and a hoppy hint. The flavor has hard roasted malts, a light smoky note, some earthy hoppy bitterness, and a light dry dark chocolate sweetness. Really good. pintbypint (3670) - Edmonton, Alberta, CANADA - MAR 7, 2010
650ml brown bottle. Black velvetly looking pour, holds a rather large and frothy column of light brown head. Some creamy lacing. Chocolate malt nose, some coffee. Roasty flavour, coffee beans, stoney, earthy and mineral notes. Dry finish, with roast malt lingering deep in the throat and some leafy hop notes. Soft body, restrained tight beads of carbonation. Clean,straightforward and exactly what I was expecting, a soft and flavourful Schwarzbier that invites quaffing. sandberglar (148) - Scottsdale, USA - MAR 6, 2010
Everything about this beer reminds me more of a stout than a lager. Pours Black with a brown frothy head, good lacing. It has a roasted malt/chocolate aroma to it. Tastes like the latter as well with full bodied bitter finsh. bb (9519) - Alamo, California, USA - MAR 5, 2010
Bottle. Black beer with a brown head. Roasty aroma. Roast and chocolate flavor with citrus hops. Medium bodied. Chocolate, citrus, and roast linger.