overall
99
100
style
Brewed by Rogue Ales
Style: Stout
Newport, Oregon USA

bottled
common

on tap
common

Broad Distribution

Add Distribution Data
RATINGS: 2437   WEIGHTED AVG: 3.85/5   IBU: 60   EST. CALORIES: 195   ABV: 6.5%
COMMERCIAL DESCRIPTION
Rogue’s Shakespeare Stout is ebony in color, a rich creamy head and a mellow chocolate aftertaste. It is made from Northwest Harrington, Crystal, and Chocolate malts, roasted barley and rolled oats, along with Cascade hop.

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Torrefacto's rating

3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
Torrefacto (1792) - Madrid, - MAR 29, 2013
Color negro opaco, espuma beige. Aroma ligero aunque complejo: café, bizcocho dulce, ligeramente alcohólico. Su sabor es de un amargor equilibrado y agradable (sobre todo acafetado) que se une a esas notas terrosas propias de la avena. No obstante, es poco persistente en boca tras la degustación. Tiene una textura media y está bien carbonatada, sin excesos. Es una buena stout, quizá se echa de menos algo más de intensidad.


2.7
spiffero (19) - Camelford, Cornwall, ENGLAND - JAN 23, 2018
Pours deep brown with slight glints of Burgundy. Smells sweet with a strong black coffee presence. I found it a decent enough, drinkable stout. The taste begins with some invitingly sweet chocolate and malty flavours. But this converts to a bitter finale, which left a slightly unpleasant aftertaste for me. I was surprised how strong the final hops flavour was, but it was a mono-flavour--not the citrus complexity you get with much lighter drinks. Here the thick mouthfeel of the stout did not quite gel with the slightly dull bitter taste that crawls over the whole back of the palate. However, it is a valid stout, which I found at least partly enjoyable.

3.2
Iznogud (4745) - CROATIA - JAN 20, 2018
Bottle, 355 ml, courtesy of JFK10000, shared with him and Max. Pours black with medium beige head. Roasted malts, coffee, watery and quite thin. Starts good, but falls apart afterwards, expected better.

3.8
fareastcharisma (3) - - JAN 13, 2018 does not count
UPDATED: JAN 13, 2018 сухой, не много бочки, какао бобы, на отдаление хмель жженочка, в общем не плохая земелька, разве что ну не овсянка

4.1
CVoll (2) - - JAN 1, 2018 does not count
Tastes and smells like the dark malts used in it, just like chewing on the roasted malts. Smooth, malty, almost like no hops or yeast were used. ---Rated via Beer Buddy for iPhone

3.6
MartyW (416) - DENMARK - DEC 22, 2017
UPDATED: DEC 22, 2017 Draft. Roasted barley, liquorice, cocoa nibs, light coffee, bitter hops, malt. good balance.

3.8
Desverger (13759) - Copenhagen, DENMARK - DEC 13, 2017
[email protected], Copenhagen - Black pour with creamy tan head. Sweet and medium roasted malty with rich chocolate notes, some caramel and toffee sweetness, some brown sugar, sweet roasted malty close.

3.4
teddybeer (4279) - Madrid, SPAIN - DEC 10, 2017
On tap @ Brew Wild Pizza Bar
Dark brown color, off-white head with medium retention. Aroma has hoppy notes, toasted malts and dry fruits. Flavor is light hoppy, toasty, toffee, moderate bitterness. Bittery final with toasty notes.

3.4
Franksv6 (996) - Tiel, NETHERLANDS - NOV 11, 2017
UPDATED: NOV 11, 2017 Black colored beer with a good beige head. Taste is nutty, black malts, coffee, chocolade, fruity and bitter.

3.7
Daboch (250) - Gdansk, POLAND - NOV 4, 2017
Ciemnobrunatne piwo z piękną beżową pianą. Aromat kawowo-czekoladowy, trochę chmielu i nut palonych. W smaku podobnie, kawa, czekolada, finisz wytrawny. Trochę za mało ciała. Niezły stout

3.7
hrabren (1953) - Zagreb, CROATIA - NOV 2, 2017
Bottle shared with Višnja 666. Thanks! Black, small tan head. Light chocolate, dark fruits, roasty, cardboard. Light liquorice, nuts, very nice roasty flavours, charred wood. Medium body, moderate carbonation, roasty finish. Impressive use of hops and oats!


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