Gamin (146) - Brockport, New York, USA - APR 25, 2014
Served nitro. Virtually Nonexistent aroma. Very bland flavor. Not offensive but not necessarily good either. I enjoyed the mouthfeel thanks to the nitro though. :) jb (3275) - Rochester, New York, USA - FEB 14, 2013
On tap at the Restaurant. Not sure what makes this Belgian. Very nice looking, amber. Nose is predominately malt driven - I am not getting any yeasty notes. Same with the taste. Wonder if a Belgian yeast is used? May taste a bit of the Belgian candy sugar. Tasty. Ron (4002) - Rochester, New York, USA - JUL 5, 2012
On tap at the Brew Pub. Orange body with a little white head. It has a very pungent and yeasty nose, with some spices. The flavor is malty with spices and also some sourness. Complex Belgian.