Rooie Dop Double Oatmeal Stout

 
overall
96
60
style
Rooie Dop
Formerly brewed at Brouwerij de Molen

Style: Imperial Stout
Maarssen, Netherlands
Serve in Snifter

bottling
unknown

on tap
unknown

Broad Distribution

Add Distribution Data
RATINGS: 334   WEIGHTED AVG: 3.7/5   EST. CALORIES: 288   ABV: 9.6%
COMMERCIAL DESCRIPTION
A strong taste is provided by chocolaty and roasted malts, which are combined with soft smoothness from the oats. Add up a little bitterness from Columbus hops and youll get a dangerously drinkable Double Oatmeal Stout!

Malts: Pale, flaked oats, Cara, Black, Special B, roasted barley.
Hops: Columbus, Saaz

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3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
mateuszk (2668) - Poznań, POLAND - JUL 3, 2015
Black, creme head. Aroma of roasted malts, chocolate and oats. In taste medium sweet, chocolate, nice roastiness. Medium bodied, smooth, low carb. Nice

3.4
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
Neorej80 (498) - - JUN 30, 2015
Deep dark / black colour with off white head... vanishes after a while. Smells like chocolate and bread. Tastes of Lakrisal, anice, fennel and chocolate. Dry and a bit sweet almost like cherries. Heavy alcohol flavour, but not to much! Nice!

3.9
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
alex_leit (3477) - Minsk, BELARUS - JUN 30, 2015
Bottle. Black with tan foam. Aroma: caramel and chocolate mix with brandy. Taste: moderately sweet, chocolate, coffee, porto, some hops.

3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
gowdy (1083) - Erskine, SCOTLAND - JUN 26, 2015
Third of a pint keg at FyneFest. Very dark colour. Small off white head. Heavy consistency, but nice!

4
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
MonsterMagnet (1378) - NETHERLANDS - JUN 18, 2015
Bottle, pours black and tan. Aroma: chocolate, oatmeal, coffee, nuts, slight boozy. Taste: dark chocolate (lots of it), espresso, oatmeal, molasses, vanilla, some fruit, bay leaf Medium sweet and bitter, soft carbonation, creamy to sticky texture, full body, long light bitter chocolate, caramel and slightly salty finish.

3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
Scottishchris (719) - Edinburgh, SCOTLAND - JUN 15, 2015
PunkAGM2015 rate catchup from notes. 6/6/15. Final stop at CASC. What can I say, its a classy imperial stout.

3.2
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 12/20
Huhzubendah (3685) - Washington DC, USA - JUN 3, 2015
Dark brown, near black body with a thin beige collar. Aromas of roast, char, chocolate, molasses. Rich and dark. Chocolate and leather, with ample dark roast character. Sweet, dark fruits soaked in booze. Not getting the oatmeal character here. Medium thick body with low carbonation. Pretty good.

3.3
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
drjoeng (1103) - SINGAPORE - MAY 23, 2015
9.6% ABV. Imperial Stout. Malty. Sweet. Caramel flavor notes impress themselves on the palate right away. A little pushy and a little lacking in finesse for me; but thats just me I guess. The aromas from the back of the nose and throat can only be described as funky. Flavor notes suggesting dark chocolate, dates, sweet prunes, and honey plums are all present. Hint of sweet tobacco in the back of the throat. Rich breadlike palate from all that oatmeal, nice solid malty base. Good resinous hops with a clingy bitter botanical finish that just wont go away, but not very interesting otherwise. I like Prairie Ales, Sirens Shattered Dream or Mikkellers Black Malts and Body Salts better.

3.9
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 5/5   OVERALL 15/20
Alengrin (5087) - BELGIUM - MAY 17, 2015
Strong Dutch stout with coarse and loose, light beige head and black colour. Aroma of walnuts, fondant, whisky, cocoa, caramel, bayleaf, paprika and something strangely meaty or even fishy (fresh sea fruit - if I had to taste this blind, Id suspect it to be an oyster stout). Sweet, candied onset with salty touch (soy sauce), hearty and umami flavour, thick and oily mouthfeel, a bit sticky, toasted bread and roasted bitterness in the end but not strongly coffeeish, bitter chocolate, herbal hops and warming, whisky-like alcohol. Very good stout.

3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
Torrefacto (1608) - Madrid, SPAIN - MAY 15, 2015
Negro opaco y espuma beis. Aromas intensos de cacao, chocolate y tostados. Cuerpo denso y sedoso con sabor a cacao y chocolate con amargor tostado final medio.


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