fonefan (52906) - VestJylland, DENMARK - JUL 8, 2012
yespr (49162) - Copenhagen O, DENMARK - MAY 2, 2012
Clear dark black brown colour with a large, frothy to creamy, good lacing, mostly to fully lasting, beige head. Aroma is moderate to heavy malty, roasted, caramel, moderate coffee and chocolate. Flavour is moderate to heavy sweet and moderate bitter with a long duration, burnt, sweet malt, chocolate, licorice notes. Body is medium, texture is oily, carbonation is soft. 
From tap at Wildeman. Pours pitch black with a small tan head. Liqourice, roasted dark malty and dense malty. Dense malty, roasted and liqourice. Dry and dark malty flavoured. Ungstrup (39079) - Citizen of the universe, DENMARK - JUL 19, 2012
Bottled. A black beer with a dark brown head. The aroma has notes of oats, malt, and soy sauce. The flavor is sweet with notes of malt, oats, roasted malt, and soy sauce, leading to a dry finish. joergen (29789) - Frederiksberg, DENMARK - MAY 18, 2012
Bottle at CBC 2012, thanks.
Pitch black coloureed with a small beige head.
Sweet and roasted aroma of caramel and chocolate.
Roasted flavour of caramel and chocolate.
Roasted finish. anders37 (27892) - Malmö, SWEDEN - JUN 17, 2012
Bottle. Pours a black color with a longlasting tan head. Has a roasted malty yeasty caramel and chocolate aroma. Roasted malty bitter chocolate flavor with yeasty hints. Has a roasted malty chocolate finish.
Travlr (26938) - Charlotte, North Carolina, USA - MAY 12, 2012
Bottle courtesy of Mark and the guys, thanks! Almost black, thick brown head with good retention and great lacing. Aroma of rich dark milk chocolate and subtle espresso. Taste is burnt espresso beans, dark coffee, toffee. Very nice. madmitch76 (26845) - , Essex, ENGLAND - OCT 31, 2013
UPDATED: JAN 18, 2014 31st August 2013cgarvieuk (26604) - Edinburgh, SCOTLAND - MAY 12, 2012
Opaque dark brown beer with a massive tan head. The head is super tangy, almost sour. Smooth palate. Very tangy dark malts, again touching on sour. Whispers of dark chocolate and coffee. Sourish dried fruits. Finishes semi dry. Much too tangy, makes me wince! 2.5
18th January 2014
I think the first bottle I had must of been infected. A second one is airy and semi dry. Fairly smooth dark malts, whisper of roast. Light touch of dark chocolate. Airy dark malt cream. Light coffee cream. Finishes smooth. Not bad at all and a country mile better than my first bottle.
Bottle at home ... cheers guys ... nice to see your beers in Edinburgh ... dark brown ... thin tan head ... soft berry roast malt nose ... light roast ... soft oaty coffee ... light charcoal bitterness ... sweet mellow fruits ... berries ... dark malts .. nice oh6gdx (26485) - Vasa, FINLAND - AUG 17, 2012
[email protected]Papsoe (25054) - Frederiksberg, DENMARK - AUG 3, 2012
Pub & Kitchen, London (Thanks Jackie & Simon). Black colour, mediumsized beigeish brown head. Aroma is roasted malts, caramel malts, some chocolate, toffee and mild coffee. Flavour is roasted malts, mild earthy notes, some liquorice, coffee and toffee.
Bottle 33 cl. Pours an opaque black with a dense, lively beige head. Sweet roast and glue in the nose. Rich, sweet roasty body, almost bonbonish or like filled chocolates. Quite a malty bitterness. Flawed and far from convincing. 030812