EdInSaltLake (748) - Salt Lake City, Utah, USA - MAR 17, 2013
Roasted malt flavor/aroma; really smoky. Some caramel flavor. Moderate bitterness, with a weird bitter aftertaste. Some tannin-like mouthfeel. Gription79 (2892) - Bountiful, Utah, USA - MAR 17, 2013
Had on draft at the beerhive. A big smoky character, slight peat, chocolate. The finish is dry. Not bad. Sledutah (7842) - Utah, USA - MAR 11, 2013
On tap at the brewpub in Ogden MikeJslc (778) - Alabama, USA - MAR 9, 2013
Appearance: Black with a medium sized tan head and good lacing
Aroma: Roasted malts, light smokiness and dried cocoa
Taste: Roasted malts, peat, chocolate and grainy
Black, tan head. Roasted malts, a little caramel. There is also a buttery note. Medium bodied and easy drinking.
---Rated via Beer Buddy for iPhone douglas88 (9632) - Portland, Oregon, USA - MAR 9, 2013
On tap at the brewpub. Pours a pure black with a medium beige head. A sweet chocolate nose. Sweet metal, rich chocolate, swiss miss cocoa. Cola.
Itzjerm (3126) - Taft, Tennessee, USA - MAR 7, 2013
No aroma for a smoked beer. Not bad but has a metallic taste. Not impressive but not over bearing on the smoke.
---Rated via Beer Buddy for iPhone Braudog (6841) - Yorktown, Virginia, USA - APR 8, 2012
Draft at the Ogden brewpub. Nice visual -- deep reddish black with a quality head of tan foam. The aroma has a nice roasty front but ends with a hint of dirty dish water. The senses are reversed when you drink it -- the initial inhale being off-putting, but once you get the air out of your mouth and it’s just the beer, you get a burnt bark, anise and chocolate malt concoction. (#4559, 4/8/2012)