anstei (2510) - Zurich, SWITZERLAND - JAN 29, 2017
Bottle at RBGT. Pours murky mango in color. Aroma is light farmhouse, fruity. Body is light, but also a bit flat and oxidized. Light fruity palate. Nice. Jimmythespoon (473) - - JAN 19, 2013
Pours a clear golden yellow, with some nice white head. Aroma takes me to belgium. Taste is clean and crisp. Excellent. DocLock (10970) - Lower Pottsgrove, Pennsylvania, USA - OCT 13, 2012
Pours turbid morning urine yellow with 1-finger white head and well-retained lacing. Nose is floral, spicy, hoppy, with finky pale malt. Tastes dry, floral, spicy, with a high effervescence that is champagny. Some funk and earthiness in the finish. Comes off like a dry white wine/champagne hybrid with more funk, and is excellent. GuinnessHong (147) - Chicago, Illinois, USA - JUL 4, 2012
Pale, cloudy, straw-yellow color. Medium head. Some citrus, caramel, and bread aromas. Crisp & refreshing. Some wheat & fruity flavors. Nice palate. Very nice balance of sweetness & bitterness. Tasty, bitter aftertaste. DedicatedToFun (4000) - Santa Monica, California, USA - APR 29, 2012
not my favorite but love the brewery and love the sampler...yeah babyyyyyyyyy
kdmcguire10 (18) - Grand Blanc, Michigan, USA - FEB 24, 2012
Hazy straw yellow with a billowy white head. Aromas of lemon zest and coriander. A little bit of sour fruit on the nose. Just a beautiful smelling beer. Reminds me of a lazy summer afternoon.
Taste is light, fruity, with a pinch of spice.
Overall, such an easy to drink, enjoyable beer. Very approachable. Delicious deekyn (1459) - San Francisco, California, USA - DEC 23, 2011
UPDATED: DEC 29, 2011 A - pale blonde pour with very light head, and nice lacing.
S - Belgian yeast, and floral notes. Pervading strong honeysuckle aroma
M- light body, though lightly syrupy. Lively carbonation. NIce nose and tail, but has a strange flat middle.
T - floral notes and subtle belgian yeasts but as with the aroma taste is a overly strong honeysuckle taste throughout.. Subtle Belgian strain.
O - pretty good light Belgian beer, but the nose is lost in the flat middle, then goes to a nice subtle end. Honeysuckle is simply too strong.
MatSciGuy (907) - Minneapolis, Minnesota, USA - NOV 21, 2010
[Bottle] shared by Tyler. Thanks! Pours a clear gold with a moderate head. Aroma of light bretty funk, minerally crispness, green apple, light graininess. There’s a slight herbal character like mint and grass. Flavor is just slightly plastic, moderate brett, light fruitiness. The mouthfeel is perfect, not overcarbonated, bone dry but not thin. I think this one is just a little old and the brett is starting to do strange things like the plastic. Drink it now if you got it. tyler_mn (1475) - SLP, Minnesota, USA - NOV 13, 2010
Light tart pineapple brett initially on the nose. Fairly mild funk (a bit of feet sweat, aged cheese). A decent pilsner malt base. For being 4.5 yrs old there is little to no oxidization. A touch of hay and straw, maybe some lemongrass as well. Some mild plastic phenols noted as well. The tartness of the brett develops as the beer warms, but never becomes overpowering. Definitely wisps of Orval (at least aroma-wise). Pours a brilliant, glowing gold with a quickly diminishing bright white head. Absolutely bone dry on the tongue. Just the teensiest, tiniest bit of oxidized notes on the palate. I have a feeling this beer was stellar about a year or so ago. Flavor lacks the intensity of the nose. Pale malt, some drying brett, leafy earthiness (hay pile) are about all that’s left. Excellent texture and conditioning. Attenuated to the nth degree as there is zero residual sugars left. Lively carbonation, full bodied considering the style all leading to a bone dry (and slightly soapy/chalky) finish. Delicious, but I see it as being a bit past its prime. Oh well… still a treat to try this rarity. Thanks Mike! Tripplebrew (778) - Saint Paul, Minnesota, USA - OCT 3, 2010
Pours a very hazy golden yellow with light, frothy white head. Aroma is a mix of caramel, pepper, coriander and orange. Flavor is a mix of bread, yeast, coriander, floral notes and hay. Body is medium with quite a bit of carbonation.