hotstuff (5145) - Fort Wayne, Indiana, USA - NOV 22, 2014 mmmbeer (1418) - Austin, Texas, USA - JAN 24, 2013
2 AROMA 4/10 APPEARANCE 2/5 TASTE 4/10 PALATE 1/5 OVERALL 9/20
12 oz. bottle from a 4’er served in a tumbler- the first thing that poppped in my head when I say the hypers proclaim this as the greatest thing since sliced bread is,"Fuck me, another BETA-TEST beer". Poured a transparent very light copper color, zero carbonation, no head. Aroma of hard water and (swirl... swirl... swirl for the final time) an extremely faint note of pine. Hits the mouth with a light-medium body, malt had a treatment of caramel to it, some yeast in the middle, finish is like water. Well, I’ll be damned, I can’t complain about it because it didn’t finish at all. Great job Texahhtuckys, now make some fucking beer, would ya?
Rated on 02-18-2013 at Saint Arnold B.C. This draft beer pours a small ivory head that is fully lasting, golden transparent body, fast rising carbonation, and excellent lacing adorns my glass. The aroma is yeast, citrus hops, sugary, sweet, spicy, and malt. The flavor is yeast, pine hops, sweet, sugary, and some caramel malt. The mouthfeel is smooth and clean. This beer is light bodied. A very quaffable beer that is not overly hoppy tasting and a beer I would drink again. Sammy (12105) - Toronto, Ontario, CANADA - APR 26, 2014
Closer to a pale lager, however with some yeast and slight spice character. No smell or colour and so-so drinkability. AmEricanbrew (6878) - Same Trailer, Different Park, Louisiana, USA - JAN 3, 2014
Bright copper color with ivory head. Caramel, Belgian spice, bready aromas. Medium body. Dry caramel, earthy dirt, light pit fruit flavors___drinkable RobertDale (6393) - Lansing, Kansas, USA - OCT 24, 2013
12 ounce bottle. Pours reddish brown with a small biege head. Aroma of malt, yeast, and citrus. Taste is malt, yeast, citrus, caramel, and spices. Enjoyable. madmitch76 (24511) - , Essex, ENGLAND - SEP 14, 2013
13th February 2013
solidfunk (8838) - Washington D.C., Washington DC, USA - AUG 19, 2013
Very light haze on this amber beer, little off white head. Light minerally palate, semi dry. A little sweet malt. Mild minerals. Insipid hops, barely there! Light sweet esters. Semi dry finish. Muted and dull.
Big thanks to Sammy for this one. Pours reddish brown with fizzy head and no lasting lacing. Fairly low carbonation. Taste is boozy and a little too sugary. Smell has some florals. Finish is boozy bitter and slightly sours as the taste progresses. Oily texture. Decent but could do with a little more integration. daknole (11044) - Scottsdale, Arizona, USA - AUG 15, 2013
Light amber pour, white head. Very sweet up front followed by some apple juice notes, caramel and light doughy flavors. 5000 (6862) - Hardened Liver, Washington, USA - AUG 11, 2013
Bottle:   Amber, thin frothy off-white head, spotty lacing.   Faint caramel malt like nose.   Moderate sweetness up front, pale breadiness.   Not sure what about this is Belgian.   Does have a very faint
mustiness to it.   Body and mouthfeel are moderate.   As it warms a bit more of the musty Belgian profile comes out.   Minor hop, still with a soft bready background.   Lingering caramal and faint mustiness.   Not
bad, not as Belgian like as I would have liked tho.   Thanks for the bottle Bill! Leighton (21092) - London, Greater London, ENGLAND - AUG 11, 2013
Bottle shared at CPK in London. Thanks to Bruce. Pours clear gold with a creamy white head. Plenty of doughy bread here, strong Belgian yeast, candi sugar. Light to medium bodied with fine carbonation. Sweet finish, simple bready malts, toffee, yeast. Simple, pretty tasty. DedicatedToFun (4000) - Santa Monica, California, USA - JUN 30, 2013
Bomber thanks to friends of GT2. Drank in Long Beach. Pours amber color with very good flavor, a little bit of spices and caramel, good beer.