overall
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style
RATINGS: 232   WEIGHTED AVG: 3.19/5   SEASONAL: Autumn   IBU: 14   EST. CALORIES: 198   ABV: 6.6%
COMMERCIAL DESCRIPTION
A full bodied, malty, slightly sweet beer celebrating the Autumn harvest. This rich beer has a round malt flavor and an above average alcohol content perfect for a cool fall evening.

Saint Arnold Oktoberfest is best consumed at 40° Fahrenheit.

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3.2
yespr (48915) - Copenhagen O, DENMARK - APR 9, 2008
12 fl oz bottle. Pours hazy orange with a fully diminished white head. Orange fruity aroma, vague. Flavour is hoppy spiced and with a solid malt base. Lingering hoppy and spiced finish. Not really an oktoberfest but a nice brew.

3.3
Ungstrup (38932) - Citizen of the universe, DENMARK - JAN 30, 2009
Bottled. A hazy dark amber beer with a thin orangey head. The aroma is sweet malty with notes of caramel. The flavor is sweet malty with notes of caramel as well as light notes of berries. Thanks Papsoe for sharing.

3.5
madmitch76 (26413) - , Essex, ENGLAND - OCT 3, 2016
19th September2016
Leighton’s flat clearance. Thanks to Paul. Clear gold beer, small pale cream colour head. Palate is smooth and semi dry, modest carbonation. Rich pale malts, some cream. Modest orange peel. Light floralness overarches all/ Light finish. Clean and tasty malt forward beer.

3.1
Papsoe (25054) - Frederiksberg, DENMARK - APR 13, 2008
(Bottle 35,5 cl) Courtesy of MaltOMeal. Pours a slightly hazy amber golden with a small, rough, off-white head. Very malty aroma, a little caramel and overripe fruit. Medium body with sweet caramel and some overripe fruit. Some hops in the finish. Pleasant alright but very far from a genuine Oktoberfest. 080408

3.1
Leighton (22812) - London, Greater London, ENGLAND - SEP 19, 2016
Bottle shared in London - thanks to Paul. Pours clear gold with a foamy, white head. Simple papery pale bread in he nose, faint crackers, citrus. Medium sweet flavour with some buttery caramel, ripe orange, bread. Ligh Bodied with average carbonation, sweet fin Sh, with more bread, butter, toffee. Fine.

1.9
fiulijn (21511) - Vancouver, British Columbia, CANADA - JAN 11, 2007
Draught at Cricket’s Grill, Waco
Blond color. Very poor aroma, simple taste, smooth because of the low carbonation and some residual sweetness, but useless.

2.9
Theydon_Bois (21466) - Hazlemere, the lower Xhitlerns, Buckinghamshire, ENGLAND - SEP 19, 2016
Bottle split at Bespin, thanks to Paulo, 19/09/16. Clear orange amber with a decent off white cap. Nose is light fart, toffee apple, sweet malts, spice light. Taste comprises light caramel, faint apple, sweet malts, brown bread, brown sugars. Medium bodied, fine carbonation, drying close. Ok.

3.4
djd07 (16289) - Houston, Texas, USA - AUG 22, 2007
Bottle. Pours a very cloudy copper orange color with a small off white head that diminishes quickly. The aroma is malty with hints of a caramel. Decent lacing on this one. The taste is sweet and fruity and a spicy finish. A very good marzen from saint arnold, would love to try it on tap.

2.9
Scopey (16262) - Croydon, Greater London, ENGLAND - SEP 15, 2016
Bottle at BA lounge, IAH. It pours lightly hazy rich orange - amber with a decent foamy off-white head. The aroma is malt - driven, cereal, toasted grain, cracker, bread, mild spice and mild sweetness. The taste is crisp, mellow bitterness, sharp metallic carbonation note, cereal, toasted grain, orange sponge cake, muffin, toasted grass, light alcohol and general sweetness. Finish is sweet and dry. Pretty OK for the style. It certainly drinks easier than 6.6%

3.3
bhensonb (15967) - Woodland, California, USA - SEP 2, 2009
Yet another bottle from ericandersnavy. Pours strongly copper with a few bubbles for head. Aromas of med roast caramel, citrus, and perhaps noble hop. Near full in body with almost chewy carbonation. Flavor is primarily med roast malt with a touch of citrus, and a very little bitterness. Goes a bit nutty in the finish. Interesting.


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