elmatador00 (519) - Raleigh, North Carolina, USA - OCT 26, 2007
Courtesy of Dragonstout. Pours a dark brown with a tan head. Reminded me more of a Quad then a Strong Ale. Very sweet. Hints of caramel, candied sugar, molasses, dark fruits, spices. Finished sweet and carbonation danced on my tongue. Loved every sip of this beer. spkldhenlvr24 (517) - Newburgh/Buffalo, New York, USA - AUG 18, 2009
Big bottle. Like others said the cork shot out like I just finished the Tour de France. Pours murky brown body with a medium beige hed. Fruity(cherry, berries) with some malt,yeast. Sweet, full bodied with some bubbly yeasty notes. Dark fruits with slight alcohol finish. Very nice beer throughout. Rogueone (506) - I F&ckin’ hate those guys from, Ohio, USA - JUL 22, 2008
Thanks to Tony at Oldsmar Tap House for this: Amber-orange effervescent pour on this one. Aroma is candi sugars, fresh apple, a touch of pear. Flavor is slightly sour, mostly sweet with crisp fruit throughout, nice finish non-indicative of ABV. Very nicely done. KieferUGA (461) - Atlanta, Georgia, USA - DEC 31, 2008
Rating #400. 750 ml bottle. 2008 vintage. Deep, dark ruby color. Clear and full of carbonation. Large, fluffy, light tan head. Good bit of lacing. Aroma of spices, dark fruits, candi sugar. Flavor is pretty balanced. A touch of sweetness accompanies the dark fruits. Finish is malty. Nice beer. Glad to have them available in Georgia now. KAF (448) - Coralville, Iowa, USA - JAN 24, 2009
Copper pour with a small off white head. Aromas of sweet malts and light fruits. The flavors include light fruits like apples and pears along with some spices and a touch of alcohol comes through at the finish.
lachrymalisis (441) - Washington, USA - SEP 21, 2011
wild and yeasty, tons of foamy head that recedes quickly. funk on the nose, almost milky smelling (sounds bad but it’s fantastic), great belgian fruits and rustic malts. touch of tang and hops on the finish. complex beer. original. BigMilly8 (389) - Wesley Chapel, Florida, USA - SEP 27, 2007
From 750 ml bottle : Pours a hazy amber/orange color with a foamy white head that leaves spotty lacing around the glass. Nose of tropical fruits, peach, apple sauce, yeast, bread dough. Taste is fruity sweet. Palate has some tart to it, and again like the Saison, could use some more carbonation in my opinion. Still very good brew from FL. crowderm (382) - Columbus, Ohio, USA - FEB 14, 2009
Cloudy brown/orange, with a nice tan head. Aroma of apple, citrus, caramel. Flavor is pretty similar, with some more pronounced brown sugar notes. Pretty easy drinking, but not terribly complex. Nice mouthfeel. Good brew. imadeadguy (378) - back in NJ!, New Jersey, USA - FEB 10, 2009
750ml. served into Duvel tulip. Pour is clody light brown with lacy off white head. Aromas of sweet malts, fruits, citrus, oak, and some caramel. Flavor is sweet fruits, citrus, slight sour, and burnt sugar. Interesting and very drinkable. BrianDorry55 (361) - Spring Hill, Florida, USA - JAN 10, 2009
750 ml. from Trinity Liquors in Spring Hill, FL. Very nice bottle. Pours burnt orange with an off white head. Fruity and spicy aroma, very nice. Very complex flavor, tons of different fruits and spices and nice warm alcohol. Leaves a bit of an aftertase but fairly easy on the palate. Overall its a pretty damn good beer...I’d say better than Delirium Nocturnum and Chimay Red...but not as good as the other Deliriums and Chimays. Definately worth a buy.