POLK (2219) - Hørning, DENMARK - AUG 27, 2011
Hazy amber color with a thin head. The aroma is sweet. Flavor is sweet, notes of straw. Stefano (2027) - Thisted, DENMARK - OCT 18, 2009
Hazy amber colour with a medium mostly diminishing white head. Light aroma of malt and caramel. Malty flavour, sweet and slight dry into the finish.
Bragesnak (5394) - Aarhus, DENMARK - MAY 2, 2008
From Superbest, Aarhus, DK.
Unbalanced but with descent malt sweetness and fruit notes
Skinnyviking (9670) - Copenhagen, DENMARK - APR 11, 2007
Bottle. Low off-white head. Hazy dark red body. Aroma of oranges and cocoa. Flavor quite muddy, a bit of hops, weak caracter. Positive: Its organic. Negative: Is flat. Realistic: Whats the point of producing it. Storm (2684) - Amager, DENMARK - MAR 29, 2007
Bottle. Cloudy dark amber colour with a weak head. Fruity aroma. Flavour of malt, caramel and quite fruity too. Not a very typical or clean beer.
cheeta (1181) - Langå, DENMARK - FEB 27, 2007
Moderate hoppy. Average initial apperance. Light brown head. Fair lasing. Fuly diminishing longevity. Cloudy brown body. Moderate bitter initial flavor. Light to medium palate. Watery texture. pubbe (493) - Højbjerg, DENMARK - FEB 20, 2007
Bottle. Clear amber with decent light brown head. Sweet malt and green hops in the aroma. Slightly sweet malt in the flavor. Ok beer. FrankJohansen (3622) - Sabro, DENMARK - FEB 18, 2007
Bottle. Almost clear amber colour with a small off white head. Aroma and taste of malts and caramel with hoppy finish. yespr (47037) - Copenhagen O, DENMARK - FEB 17, 2007
50 cL bottle. Pours amber (almost filtered clear) with off-white head. Aroma of malt and hops. Taste is caramellic malt with aroma hops and spicy - interesting blend. Sweet rather than bitter. Feels like a classic vienna. A lot better made than their pilseners Hansen (8612) - Assentoft, DENMARK - FEB 17, 2007
Brown color, unclear. Off-white head, not lasting. Has a real pleasent aroma, grain, malty. Flavor is moderate sweet, more grain and malt. Watery, dry palate, soft carbonation.