overall
48
89
style
Serve in English pint

bottling
unknown

on tap
available

Regional Distribution

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RATINGS: 117   WEIGHTED AVG: 3.19/5   SEASONAL: Special   EST. CALORIES: 171   ABV: 5.7%
COMMERCIAL DESCRIPTION
Boston has a long, rich history of brewing. By the late 1800s, over 30 breweries existed inside Boston's city limits, making it one of America's largest brewing hubs. Inspired by Boston's brewing glory days, Samuel Adams Boston Brick Red has a distinct caramel flavor from pale and caramel malts, and a deep red color reminiscent of the historic red brick at the Samuel Adams Boston brewery. This one of a kind beer has historically only been found on tap in Boston, making it impossible to take home this piece of the city's brewing history.... Until now. Cheers!

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3.6
kraddel (8721) - Antwerp, BELGIUM - AUG 23, 2017
Pours rather clear, deep amber. Small white head. Smell is mild caramelly, but srtill fresh . taste is reasonable bitter. very crunchy-crisp, ambermalty flavor profile, without ever getting thick or heavy or too sweet. very balanced.

2.9
bnokk (538) - Lee, Massachusetts, USA - MAR 24, 2017
APPEARANCE- dsrk amber with remarkable red hue. FLAVOR- extremely sweet. Slightly malty.

3.2
trapped (3483) - New York, TURKEY - MAR 20, 2017
Draught. Clear amber-red with small foamy beige head, faint caramel arkma, high carbonation, lightly bitter caramel taste, thin body, medium bitter finish. Not bad not great

3
slowrunner77 (12581) - Reno, Nevada, USA - OCT 10, 2016
Deep Amber pour. Smooth malty aroma and flavor. Pleasant if simple. Caramel first, with a touch of bread, but and hops.

3.6
Docavey (88) - Lehigh Acres, Florida, USA - OCT 1, 2016
Had this on tap with Martin at Doyle's after the Sam Adams brewery tour. Dark red copper color. Clear filtered beer. Malty. Smooth mouth feel. 5.8% ABV. F Avey---Rated via Beer Buddy for iPhone

2.9
Butters (4063) - Richmond, Virginia, USA - SEP 28, 2016
Clear amber copper pour with fair light tan head. Kinda like a less hoppy version of Boston lager. Or a hoppier version of Killians Irish red. Not something I’d seek out, but drinkable enough.

3.4
R4N5H (1288) - NETHERLANDS - APR 10, 2016
Draught pint at Stephanie’s, Logan Airport, Boston on 16-Mar-2016. Dark ruby red colour with a thick tan coloured head. Aroma of sweet malt, pine and caramel. Medium to full body and soft carbonation. Bitter with sweet caramel malt and biscuit. Nice balance.

3.4
rodenbach99 (4572) - Longueuil, Quebec, CANADA - FEB 18, 2016
Au Cheers de Boston. Une robe ambrée rouge avec une mousse beige. Un nez de caramel sucré, avec des notes de malt sucré. Un bouche sucrée avec des notes de caramel et de houblon. Un mélange de Rickard’s Red et de Boréale Rousse.

3.3
SlovakSniper (5561) - Candiac, Quebec, CANADA - FEB 7, 2016
Une rousse trop froide dans un gros bock au Cheers. Mousse et dentelles. Nez de malts toastés avec pointe de noix et contour floral. Goût de rousse irlandaise bien faite mais inintéressante. Corps normal et finale grillée. Bien correct.

3.4
mabel (9245) - Toronto, Ontario, CANADA - DEC 27, 2015
[7936-20151114] Tap. Mild grainy toast aroma. Clear, red amber body with a medium-lasting foamy off-white head. Bitter grains and sweet malty toast flavour. Medium body. Good. (7/3/7/3/14) 3.4
(@ Avenue One Bar, Hyatt Hotel, Boston, MA)


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