overall
88
83
style
RATINGS: 1606   WEIGHTED AVG: 3.52/5   EST. CALORIES: 147   ABV: 4.9%
COMMERCIAL DESCRIPTION
Samuel Adams® Cream Stout is a true cream stout, balancing body and sweetness with the natural spiciness of grain and hand selected English hops. Our Brewers use generous portions of roasted chocolate and caramel malts as well as unroasted barley to impart a fullness of body, a roasty malt character and rich, creamy head. Its dark mahogany color make it almost as easy on the eyes as it is on the palate.

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3.1
fonefan (51635) - VestJylland, DENMARK - JUL 1, 2007
Bottle. Dark brown / black color with a average frothy good lacing mostly lasting light brown head. Aroma is moderate malty, roasted, caramel, chocolate. Flavor is moderate sweet and bitter with a average duration. Body is light to medium, texture is oily, carbonation is soft. A bit borring with no big personality, but okay balance just a little industrial !

3.7
yespr (48140) - Copenhagen O, DENMARK - JUN 26, 2007
12 oz bottle. Pours deep brown with an amber hue. Creamy light brown head. Sweet, dark, roasted and malty aroma. Lovely coffee notes in the flavour. Sweet without being too much. Coffee goes into a more mellow toffee flavour lingering long finish with bitterness added.

4
Ungstrup (38597) - Citizen of the universe, DENMARK - JUL 28, 2004
[At Fete de la Biere 2004, Lausanne] A dark brown almost black beer with a small lasting chocolate brown head. The aroma is sweet and roasted with notes of caramel - very nice. The flavor is roasted sweet with notes of coffee and a bitter end - a great flavor.

3.3
joergen (29397) - Frederiksberg, DENMARK - MAY 11, 2005
Bottled.
Dark brown coloured with a small fast disappearing beige head.
Aroma of coffee and roasted bread.
Flavour is dominated by roasted bread, dark chocolate and coffee.
Dry bitter finish.


3.5
anders37 (27251) - Malmö, SWEDEN - DEC 22, 2005
Black colour with creamy tan head. Aroma of roasted malt. Hints of cholotate too. Sweet flavor of roasted malts and chocolate. Smooth mouthfeel with some bitterness in the aftertaste.

3.6
oh6gdx (26485) - Vasa, FINLAND - JUN 4, 2005
Bottled. Black opaque, brown mediumsized head. Toffee, caramel and burnt oak in aroma. Strong wooden flavour with hints of old coffee, also some soapy notes. Rich carbonation ruins the palate a bit.

3.2
Travlr (26270) - Charlotte, North Carolina, USA - JUL 18, 2009
Very dark maroon with a medium tn head. Decent balance of sweet and bitter. Drinkable.

3.8
cgarvieuk (26099) - Edinburgh, SCOTLAND - FEB 13, 2016
Bottle in hotel room Orlando 2016... Soft sweet chocolate roast.. Light biscuit roast... Milky coffee nose... Soft sweet chocolate roast.. Dark malts.. Milky roast... Dark chocolate roast

3
omhper (25831) - Tyresö, SWEDEN - OCT 20, 2002
Bottled. Dark black with no head. Sweet and very chocolatey. Creamy with big crystal malt profile. Empty, bitter finish.

3.6
Papsoe (25055) - Frederiksberg, DENMARK - JUL 20, 2006
(Bottle 35,5 cl) Pours black with a tint of red and a neat, dense and cappuchinoish, beige head. Aroma of hard roasted malt and chocolate. Medium-bodied with a very soft and smooth mouthfeel - almost velvety - with accents of hard roasted malt, but all the time pleasant and never ashy. Very subdued bitterness. 200706


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