Dogbrick (14326) - Columbus, Ohio, USA - DEC 7, 2012
On draught at Khoury’s, The beer is a brownish-black color with a medium tan head that recedes steadily. Patchy lacing on the glass. Aroma of malt and gingerbread. Medium to full body with flavors of roasted malt, ginger and chocolate. The finish is toasty with a sweetly spiced aftertaste. Above average overall. argo0 (14127) - Washington DC, USA - DEC 7, 2012
22oz bottle. Small beige head atop cola dark brown body. Aroma is moderately sweet, gingerbread, some milk chocolate, light cinnamon. Taste is moderately sweet, gingerbread, cocoa, some cinnamon, roast. Soft medium body. BeerandBlues2 (14018) - Escondido, California, USA - DEC 9, 2012
Bottle shared by sonnycheeba. Pours black with a medium, creamy tan head, medium retention with light lacing. Aroma is ginger, toast and cookie malt, cinnamon and nutmeg notes with dates. Flavor is malt dominant with medium spices, ginger, dates and plums with a sweet finish. Full body and medium carbonation. j12601 (13304) - Poughkeepsie, New York, USA - NOV 21, 2012
Bottle shared with Jim and Lauren. Pours a deep black with a thin beige to tan head. Good amount of spices on the nose. Spicy, cinnamon and toast initially. Not so much gingerbread as just straight up ginger. Spicy roast, cocoa, chocolate. Interesting. If this was marketed as a ginger stout I’d have been more impressed as it would be spot on for what was advertised. Instead it falls a little short but it’s still a neat beer. hopdog (13258) - Lansdale, Pennsylvania, USA - MAY 4, 2016
22oz bottle. Poured a black color with an off white head. Ginger and other spices, some roatiness, and chocolate. Ginger bread.
bu11zeye (13239) - Frisco (Dallas), Texas, USA - JAN 26, 2013
(22oz bottle) Pours a black body with a thick brown head. Aroma of gingerbread, clove, cinnamon, chocolate, and graham cracker. Flavor of clove, ginger, nutmeg, cinnamon, graham cracker, marshmallow, chocolate, and roasted malt. slowrunner77 (13206) - Reno, Nevada, USA - SEP 22, 2014
"As advertised, though this brew ends up a little heavier on the gingerbread than the stout, even at 9%! On one hand, it covers the abv expertly, but it needs a little more roast and mocha goin on to be taken seriously as an imperial stout. Glad to have tried it but itll be one a year at most."
jcwattsrugger (12559) - Florida and, New Jersey, USA - OCT 25, 2013
22oz bottle-lt brown-black. A-ginger/molasses-dk malt. T-gingerbread/molasses-dk malt, earthy hops. shrubber85 (11708) - Greenville, Indiana, USA - MAR 8, 2013
Bottle. Gingerbread malt aroma with hint of licorice. Dark brown with moderate tan head. Ginger malt, light pepper/anise and ash flavor. Nice body. Well blended. Overall solid beer. BVery (11461) - Plymouth, Minnesota, USA - DEC 26, 2012
Bottle. Super dark thick pour with a huge head. Lots of gingerbread, nutmeg, with some chocolate on the taste. Very good!