overall
99
99
style
Brewed by Samuel Smith
Style: Sweet Stout
Tadcaster, England

bottled
common

on tap
common

Broad Distribution

Add Distribution Data
RATINGS: 3356   WEIGHTED AVG: 3.89/5   EST. CALORIES: 150   ABV: 5%
COMMERCIAL DESCRIPTION
Originally a drink for lactating mothers, oatmeal stout was described as nutritional on early labels. Oats are in the same family as barley, and a small addition yields great flavor. Popular in the late 1800’s, the last oatmeal stout was brewed before the First World War until Samuel Smith reintroduced this style in 1980.

Almost opaque, with an unusually silky texture and complex, medium-dry velvet palate. Bittersweet finish.

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4.1
jerkadilly74 (155) - mooresville, Indiana, USA - JUL 29, 2003
Awesome! POured a lovely head that hung around for a while, smelled great, incredibally smooth. I wish I'd bought more than just one. Try this beer.

3.2
kwoeltje (2233) - Manchester, Missouri, USA - JUL 28, 2003
Deep mahogany color with little head. Roast aromas. Initially roast coffee flavors. As it warmed up it was sweeter and less harsh.

4
bluevegie (3073) - Perth, AUSTRALIA - JUL 28, 2003
Great solid dark colour with good head nice lacing.Rich chocolate flavour as well as cooffee and raisin. Great beer!

3.9
Jedsbrew (465) - Rhineland, Missouri, USA - JUL 27, 2003
Big creamy head, malty aroma, brown sugar and some mint. Sweet roasted malt and dried fruit flavors. Subdued hoppiness at the end and the flavors linger gently. Old fav of mine.

4.2
nevditz (16) - San Francisco, California, USA - JUL 27, 2003
rich, full bodied taste. head from the bottle dies a little too quickly. Very tasty, but by end of bottle, had enough

4.2
VAYankee (353) - Virginia, USA - JUL 26, 2003
This beer is dark brown with a nice creamy beige head. Strong sweet smell of oatmeal and molasses with a hint of sourness in the background. Tastes of bittersweet chocolate and slight dry roasted oats with a pleasant, mild bittersweet aftertaste. Silky mouthfeel.

4.3
roomtempbeer (185) - Franklin, Pennsylvania, USA - JUL 23, 2003
Beer pours (in Chimay glass) a near solid black liquid that light has trouble penetrating with a very little beige-copper, with slight brown-red colored head. Aroma is of coffee, molasses with some actual skunk (the animal) spray - which doesn't necessarily make it a turn-off. Hmmm, weird. Flavor is a slight hop that quickly gives way to a nice mild coffee finish. No oatmeal flavor detected. I could drink this all day. Excellent beer. Very smooth and easy to drink and enjoy. Sampled at 72 degrees Fahrenheit.

4.5
Shagnasty (130) - Rochester, New York, USA - JUL 20, 2003
UPDATED: AUG 19, 2003 Wow. Great tan creamy head that lasts forever, leaving a thick lacing on the side of the glass. Rich full flavored beer, with a great smooth taste sweeter than other stouts I've had but retains the same classic characteristics of other great stouts. The oatmeal taste is detectable yet subtle and finishes with hints of chocolate and a fine bitterness which is complemented nicely by the sweetness. A must try!

4.3
Kinz (3786) - Glen Allen, Virginia, USA - JUL 20, 2003
This has always been a favorite, though I hadn't tried a bottle in a while. Deep, deep brown, with a dark beige head that leaves nice lacing. It is a touch lighter bodied than some stouts, and the oatmeal makes its presence known. The smooth chocolate flavors of the malt are nicely integrated. Just a really well done beer.

4.1
GreatStelle (363) - Chico, California, USA - JUL 18, 2003
This was a the best oatmeal stout I've ever tried. The balance of the flavors works perfectly.


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