Brewed by Samuel Smith
Style: Sweet Stout
Tadcaster, England


on tap

Broad Distribution

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RATINGS: 3258   WEIGHTED AVG: 3.89/5   EST. CALORIES: 150   ABV: 5%
Originally a drink for lactating mothers, oatmeal stout was described as nutritional on early labels. Oats are in the same family as barley, and a small addition yields great flavor. Popular in the late 1800’s, the last oatmeal stout was brewed before the First World War until Samuel Smith reintroduced this style in 1980.

Almost opaque, with an unusually silky texture and complex, medium-dry velvet palate. Bittersweet finish.

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fonefan (53766) - VestJylland, DENMARK - OCT 4, 2006
Bottle. Dark brown/black with a large light brown head. Aroma is of coffee, roasted barley, some hops. Taste is roasted barley, coffee, sweet malts, smooth mouthfeel, medium bodied.

yespr (49905) - Copenhagen O, DENMARK - MAY 4, 2008
35.5 cL bottle. Pours dark brown with a redish glare and a slowly collapsing tan head. Mild roasted and smooth malt aroma. Smooth mouthfeel. Acidic roasted malt with a light smoke flavour. Light coffee-ish note too. Light acidic and mild smoke finish.

Ungstrup (39556) - Citizen of the universe, DENMARK - APR 5, 2003
A black beer with a fine light brown head. The flavor is fruity, roasted, and oaty. The flavor is sweet with a slight but nice bitterness and notes of fruit, oats, and roasted malt. A very nice stout.

joergen (30230) - Frederiksberg, DENMARK - JUL 8, 2005
Bottled. Brown coloured with a solid beige head. Fruity aroma with roated notes and notes of nuts. Flavour of nuts and fruits with roasted notes. Big disappointment, tastes like a bad home brew !

anders37 (28528) - Malmö, SWEDEN - FEB 18, 2008
Bottle. Pours a dark brown almost black color with a longlasting creamy tan head. Fruity roasted malty chocolate aroma with some hints of caramel. Roasted malty chocolate and dark fruit flavor. Smooth malty chocolate finish with a slightly bitter aftertaste.

madmitch76 (27438) - , Essex, ENGLAND - JAN 15, 2011
23rd March 2008
Silky smooth stout with a nice balance of sourish malt, lightly toasted malt and a little fruitiness, Very drinkable.

Travlr (27374) - Charlotte, North Carolina, USA - OCT 10, 2010
Bottle at Pizzeria Paradiso. Very light and thin, just a bot of smoky chocolate and that’s about it. Pretty simple stuff.

cgarvieuk (27124) - Edinburgh, SCOTLAND - APR 24, 2007
Black in colour, with a burnt roats maly nose, a deep roast malt and coffe tones with a a little bitter and a long roast finish

oh6gdx (26488) - Vasa, FINLAND - NOV 4, 2007
Bottled. Deep rubyish black colour, mediumsized white head. Aroma is pleasantly smoked wood with some hops and malts. Flavour is roasted malts, smoked wood and some slight acidicness. Quite pleasant, though the flavour is quite a dissappointment.

omhper (26364) - Tyresö, SWEDEN - MAY 16, 2002
Very black. Instransparent. Roasty, creamy, softly malty. Medium bitterness. Wonderfully balanced.

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